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African food imports - Manufacturer Producer - France

FranceManufacturer/producer
  1. INGRÉDIENTS AGRICOLES D'AFRIQUE ET D'AILLEURS - INGREAA

    France

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    Ingrédients Agricoles d’Afrique et d’Ailleurs (INGREAA) has specialised in the import-export of products from Africa ince 2022. It is a newly formed company that manufactures refreshing beverages and is active in the wholesale and import-export sectors. It is located in Rosny-sous-Bois, near Paris, France. INGREAA specialises in transforming raw food ingredients mainly from Africa, as well as wholesale, consultancy and the import of 100% natural African and exotic foodstuffs. The company is determined to offer high quality, organic foods from Africa, working predominantly with clients from the city-based African diaspora, a fast-growing sector in France and across Europe. Please don't hesitate to contact us for further details.

  2. SAS 007BUSINESS PRAGEN

    France

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    SAS 007BUSINESS PRAGEN is a multi-service company set up in 2016, based in Paris and directed by “Princess Aggeex HUTIN”, CEO & Founder – Artist & Trained Lawyer. Thanks to its exceptional and rare vitality and creativity, it has garnered nine national & international distinctions. A unique BUSINESS MODEL: Exceptional, rare and original SIMPLIFIED PRAGEN FRANCHISES and those of PRAGEN's partners; "Made in FRANCE" that takes its inspiration from African plants with many virtues, with a participatory economic, environmentally responsible and responsible citizen's aim. It is the source of ideal, unique solutions and opportunities for the better inclusion and social and professional cohesion of communities and peoples, WIN-WIN partnerships and through its huge potential for rare and pioneering added values, via its diversity and complementary versatility. As a result, PRAGEN experimentation is the best risk for all visionary investors to take. From its artistic-cultural creations, its commercial administrative and legal experience, that globally inspire its partnership contracts around tasting events in Parisian and Champagne versions from Agribusiness and Events organization, Help and Training, of the various PRAGEN services: Travel, money transfers, etc. It adds up to over 20 years and in the catering and food processing sector, the organic sector, and plant-based cosmetic creations

  3. SENEAFOOD

    France

    Founded in 2015, SENEAFOOD is the leading manufacturer and importer of exotic products from Africa. Our specialities: chilli paste and spicy sauces in a range of flavours, exotic fruits such as pineapple, papaya, mango and coconut as well as other varieties such as madd, bissap, bouye and moringa. We also use millet to produce gluten-free products: tiakri (dégué), sankhal, thiére and fonio. Our peanut butter is a top-seller, as is our 100%-natural Bissap juice. We are a major supplier of west African exotic products to wholesalers, exotic food stores and supermarkets. Our products are all 100% natural with no added preservatives or chemicals. They are made from fruits and vegetables that are processed at our in-house facility. We do not work with frozen products. If you are a wholesaler, grocer, caterer, food industry professional or supermarket, don't hesitate to ask us for a quote. We promise to answer within 24 hours (during the working week). If you have any suggestions or proposals, please get in touch with us by email at: service.commercial@seneafood.com. For professionals, if you want to sell our products please head to the Professionals section from the main menu. Don't hesitate to contact us!

  4. SEVAROME

    France

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  5. MAISON BOTEH

    France

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    MAISON BOTEH is a family business created by a mother and son team that specialises in upscale foods with a taste of Persia and Iran. Our products are made in the traditional manner, combining creativity with a deep-held love of Iranian cuisine. We also offer two further services: Creation of white label products & sourcing of products Made in France. Further details see below: We have several activities: 1/ Sale of products from MAISON BOTEH: •Single product: L’Or Noir, Iranian black lemon paste, •Persian-flavoured jams (see products). - Available in formats: for retail or hospitality trade: from 100g to 500g / Hotels: 28g, 42g, - organic is possible, - IFS Certification • Spices (saffron, sumac, etc.), dried fruits (pistachio, wild almond, etc.) and dehydrated fruits (strawberry, Iranian mango, - organic possible. 2/ Suppliers of white label products: - We create the recipes for you, - We can create the label with you too if you don't have a graphic designer, - We work with you to create your specifications. 3/ Sourcing gourmet products that are Made in France: - a network of partners allows us to assist you with your search for French produce. Oils, condiments, jam, etc. With MAISON BOTEH, everything is possible. We offer custom services to make sure we fully meet your needs and expectations.

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  1. SARL RINJONNEAU & FILS

    France

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    We have specialized in the small-scale production of custom-made small and large salamis since 1985. We are proud to offer these 100% local, French quality products, that enjoy worldwide reputation and that were awarded medals in 2018 and 2023. Based in Carpentras, at the foot of Mont Ventoux, we combine tradition with excellence to offer you the best salamis. Our online boutique is designed to meet the needs of private customers, and also has a dedicated area for trade customers: distributors, partners, cheese shops, butchers' shops, delicatessens, small shops and supermarkets.

  2. SARL CITY

    France

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    SARL CITY is a producer specialising in the production and sale of different precious products take from nature. The company's wide range of products includes gum arabic, cloves, shea butter and baobab seeds, all meticulously selected for their outstanding quality. The production of gum arabic is one of the main activities of SARL CITY. Thanks to its expertise and advanced techniques, the company succeeds in ensuring a regular and reliable production of this precious plant resin. Gum arabic is used in numerous sectors of industry such as the food industry, pharmaceuticals, cosmetics and printing. It is a versatile product that can be used as a thickener, stabiliser, glazing agent or emulsifier.

  3. SARL SAILLOUR L'ABER

    France

    The company SARL SAILLOUR L'ABER, is a Manufacturer/ Producer, which operates in the Import-export - food and agriculture industry. It also operates in the Food - import-export, Fruit, Food - import-export, Fruit, legumes, and vegetables industries. It is based in St Pol De Leon, France.

  4. SOJAMI

    France

    The company SOJAMI, is a Manufacturer/ Producer, which operates in the Food - import-export industry. It also operates in the Import-export - food and agriculture, Dietary and organic foods, Import-export - food and agriculture, Dietary and organic foods, soy-based foods, and soybean milk industries. It is based in Agen Cedex 9, France.

  5. TERRES DU SUD

    France

    The company TERRES DU SUD, is a Manufacturer/ Producer, which operates in the Food - import-export industry. It also operates in the Import-export - food and agriculture, Fruits and vegetables - import-export, Cereals and grains, Livestock and poultry - feed, Import-export - food and agriculture, Fruits and vegetables - import-export, Cereals and grains, and Livestock and poultry - feed industries. It is based in Clairac, France.

  1. ANDROS

    France

    The company ANDROS, is a Manufacturer/ Producer, which operates in the Food - import-export industry. It also operates in the Import-export - food and agriculture, Fruit preserves and jams, Import-export - food and agriculture, Fruit preserves and jams, stewed fruit, and fruit juices industries. It is based in Biars Sur Cere, France.

  2. GEA PROCESS ENGINEERING

    France

    The company GEA PROCESS ENGINEERING, is a Manufacturer/ Producer, which operates in the Import-export - food and agriculture industry. It also operates in the Food - import-export, and Food - import-export industries. It is based in Montigny Le Bretonneux, France.

  1. PONTIAC VANILLA

    France

    The company PONTIAC VANILLA, is a Manufacturer/ Producer, which operates in the Food - import-export industry. It also operates in the Agriculture - import-export, Import-export - food and agriculture, Condiments, extracts and spices, Agriculture - import-export, foodstuffs - import/export, Import-export - food and agriculture, and Condiments, extracts and spices industries. It is based in Strasbourg, France.

  2. FERME DE GREZELADE

    France

    La Ferme de Grezelade farm is located in one of the regions that offers the pledge of great cuisine – Quercy-Perigord. The family business specializes in making foie gras-based products. The company produces fresh and home-made preserves. It offers foie gras (moulded foie gras, whole duck foie gras and half-cooked foie gras), duck magrets, confits and ready-meals. It also sells appetizers such as duck rillettes and foie gras-based pates as well as specialities like duck à l'orange confit and Lanzaguais cassoulet. La Ferme de Grezelade also carries a wide range of regional food hampers. The products are sold in our own shops, delicatessen outlets and restaurants. A web-enabled seminar room and restaurant are under construction and due to be opened in 2016.