sparkling wine France

... plateau of Saint-Emilion. At the center stands a 19th-century charterhouse, with its stone walls providing optimal conditions for aging an excellent wine, maintaining a constant temperature around 13°C. This wine symbolizes respect for the terroir and traditional winemaking methods: indigenous yeasts are used, and vinification occurs without added products, as required by the specifications of Organic Agriculture. Grapes: Merlot (70%), Cabernet Franc (25%), Cabernet Sauvignon (5%) Producer: Dupuy Family in Montagne (33570) Formats and Packaging: Bottle (75cl) - Box of 6 - 2021...

... sparkling wine is aged in stainless steel tanks for 10 months. We added gold flakes and liqueur before bottling.","PAIRING AND TASTING MOMENTS":"The aromas of this drink pair very well with caviar; as an aperitif, after dinner with cake; throughout the night for your celebrations; in nightclubs or for all major family or work events. Best served at around 8°C.","INGREDIENTS":"SPARKLING CHARDONNAY, PEACH LIQUEUR + GOLD E175","DOSAGE":"Brut type, 0.75% (approximately 6g of sugar per liter)"}...

...More than 100 years of experience in sparkling elaboration with our subsidiary SVM. - Process based on the Charmat method (fermentation takes place in a closed container such as for french ciders or italian proseccos) - Matching the world trend to sweet savors and prices - A sector open to innovation and seducing new consumers - Several possible combinations (vs wine origin, alcohol, bubbles, sweetness, flavouring, colors…) - A modern and flexible production tool - Able to propose packaging customization from 600 bottles only and total customization (wine + packaging) from 6000.

... the palate. Serving red wine with a main course It is important to know that red wine pairs ideally with red meats, stews, meat gratins, certain types of fish, poultry, tomatoes, pizza, and many other foods. Meat is an ideal dish to bring out your best bottles during a meal. Meats such as duck, lamb, or beef can be served with a quality Bordeaux wine to enhance the aromas of the meat. Cooked tomatoes are a food that pairs ideally with red wine.

...French Appellation Chenin B Usage Variety of wine grape Phenology Bud break period: 1 day before Chasselas. Ripening period: 2nd period, 3 to 3 and a half weeks after Chasselas. Technological potential The clusters are medium to large, and the berries are small to medium. Depending on the growing conditions and the terroirs (limestone, schist), this grape variety can produce either sparkling...

...Wide selection of wines at unbeatable prices. Also frequently available are beers, champagnes, sparkling wines, sodas, and non-alcoholic beers... Example of wine prices excluding tax from Bordeaux: Bordeaux Supérieur: between €1.65 and €2.30 Saint-Emilion Grand Cru: between €5.90 and €8 Côtes de Bordeaux: between €1.65 and €2.80 Margaux: €9 Lussac-Saint-Emilion: €3.20 Saint-Estephe: €8 Haut-Médoc: €3.20 Sparkling wines starting from €0.45 / 25CL Champagne: €13.50 Beers: €1.30...

The vineyard of the Côtes du Rhône stretches across the municipalities of Jonquières and Orange, where vines approximately 35 years old thrive on clay-limestone soils made up of clayey silt gravels and marls, giving the land brown hues. The Mistral, a often powerful wind, protects the vines from bad weather throughout their growth cycle, thus promoting the concentration of berries from veraison to...

Châteaux et Vins de Bordeaux, a wine merchant, is a family-owned company located in Saint-Sulpice de Faleyrens in the heart of the Saint-Emilion appellation. Owner of two estates in Saint Emilion Grand cru and Bordeaux. The House aims to provide an exceptional tasting experience, with wines sourced from a diverse range of terroirs, from the Grands Crus of Bordeaux to wines from Corbières...

CGM VINS specializes in the production and distribution of Bordeaux wines. Thus, CGM VINS distributes its estates: Château LES EYRAUX, Château LA TOUR SAINT BLAISE, Château DU HAUT GUERIN, as well as a wide assortment of châteaux in close relationships with over 350 owners. The company CGM VINS distributes wines in more than 35 countries worldwide and is listed among the largest Global Distributio...

Small family estate located in the heart of Aspres, close to the Spanish border, ideally situated near the Mediterranean Sea, the Albères, the Canigou, and the Pyrenees. All our wines are made from organic farming, cultivated in the municipalities of Passa, Bages, St Jean Lasseille, Brouilla, Laroque des Albères, St Genis des Fontaines, and Ortaffa. With 57 hectares of vineyards in the municipalit...

CHATEAU DE GAUDOU produces red wine, rosé, white wine, and sparkling wine from CAHORS. The entire vineyard is certified for sustainable farming, and the château is committed to respecting the environment and the terroir.

...Located on the hills of the right bank of the Tarn in the Gaillac wine region, the CHÂTEAU DE MAYRAGUES produces a wide range of wines. The Château offers red wines, dry whites, sweet whites, sparkling wines, and wine brandy. The regional and traditional grape varieties present at the Château include the white grapes Mauzac and Len de l'El, as well as the red varieties Duras, Braucol, Syrah...

... Gaillac wines and wines from the Pays des Côtes du Tarn. Thus, the range of the cellar includes dry and sweet white wines, sparkling and effervescent wines, red wines, rosés, and primeur wines. The CAVE DE LABASTIDE has been certified ISO 9002 and Agri-Confiance since 2002.

LA CAVE CHARLEMAGNE assures the transformation of wines from the region using an authentic traditional method that guarantees the reputation of great sparkling wines. Crafted in cellars, the Charlemagne cuvées find their elegance through the quality of the Charente terroir and the diversity of selected grape varieties. Located in the heart of the best terroirs of the Cognac region, La Maison Des...

... GRANGE NEUVE estate produces and markets the following wines: Monbazillac, Bergerac red, Bergerac dry white, Bergerac rosé, Côtes de Bergerac sweet, Traditional method (a brut sparkling wine), and Grape juice.