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Plant-based food

FranceLille and Nord-Pas-de-CalaisManufacturer/producer
  1. POITTEMILL FORPLEX BROYEURS INDUSTRIELS

    France

    The POITTEMILL group brigs together Broyeurs POITTEMILL Ingénierie and FORPLEX industries which have been designing crushing and industrial classification solutions for over 80 years. The POITTEMILL Group is turned towards innovation and has constantly developed its fine crushing and dry classification techniques, combining related functions, such as drying, cooling, mixing, coating, inerting, ... etc. and has become of the market's leaders.

  2. FLANQUART

    France

    Based in the North of France, and 100% family-owned, Flanquart’s core business is the supply and the transformation of premium cereals: seeds, hulled seeds, toasted seeds, caramelized seeds, flours, flakes, blends, pastes, dried fruits and spices. We cover a large range of products : sesame seed, sunflower seed, pumpkin seed, linseed, poppy seeds, quinoa, chia, oat, amaranth, millet, and many more! Please note that we can now provide gluten free and other free from products thanks to the brand new extension of our production plant! We supply the food industry in over 30 countries, such as cereals-based industries, bakeries, millers, caterers, biscuit, confectionary and chocolate factories, to name but a few. Our independence, flexibility and management structure enable us to trial new processes or products quickly and efficiently. Product development and customer support are always at the top of our agenda!

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Plant-based food

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2 Companies