Results for

Industrial ice manufacturers - France

4 Companies

1 Product

KALYS PRODUCTIONS

France

Kalys Productions is a well-known supplier of konjac flours and functional products in Europe. Our vast selection of products comprises a variety of konjac flours, natural texturisers and nutritional ingredients that meet the needs of manufacturers, artisans, professional cooks, healthcare professional, caterers and amateur cooks. We are leaders in the distribution of konjac flours and derivatives such as konjac gums, fibres, glucomannans and oligosaccharides. Also, our expertise extends to the creation of konjac-based product formulations. We offer solutions to increase the fibre and protein content in foods, as well as to reduce their available carbohydrate content. These solutions are highly suitable for use with people who have specific requirements, such as those with metabolic diseases, sportspeople and the elderly.All our ingredients are sold by the gramme or by the ton, in formats suited to our customers' requirements: - Manufacturers and laboratories - Artisans (bakeries, ice-creams, confectioners, etc.) - Hotels, restaurants, caterers (hospitality industry) - Collective catering (school and business canteens, etc.) - Professionals and the healthcare and services to the person sectors (care homes, hospitals, home helps. etc.) - Amateur cooks. Don't hesitate to contact us for more information!

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DUPONT D'ISIGNY

France

DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

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ALCHIM AROMATIQUES

France

ALCHIM AROMATIQUES was founded in 1971 and specialises in the manufacture of flavourings for the food industry (bakeries, biscuit factories, dairies, ice-cream makers, diet foods, confectionery, beverages, etc.), flavoured fruit preparations for yoghurts (apricot, pineapple, strawberry, raspberry, blueberry, etc.) and cochineal carmine (for cooked meats and cosmetics). Our policy is to make quality products. We deliver from a few kg to several tons. We make sweet aromas (bitter almonds, strawberry, coconut, peach, kiwi, pistachio, etc.), savoury aromas (mushroom, cheese, truffle, thyme, rosemary, basilic, etc.), natural aromas (vanilla, coffee, orange blossom, rose, lemon, orange, etc.), powdered flavourings, plant extracts, as well as bespoke flavourings. We also sell artificial colourings.
TECHNIBAG

France

Technibag manufactures filling machines for flexible packaging: BIB, Pouch and Cheertainer. Our markets: beverages, purées, compotes, oils, sauces, egg products, dairy produce, ice-cream, other agri-food sectors and other industries. Technibag designs, manufactures, installs, sets up, trains your operating staff and provides comprehensive after-sales service. Manual, semi-manual, semi-automatic and automatic fillers, accessory equipment for flexible bag packaging.

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Industrial ice manufacturers - France

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4 Companies