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Gourmet food hamper - France

France
  1. MAISON BOTEH

    France

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    MAISON BOTEH is a family business created by a mother and son team that specialises in upscale foods with a taste of Persia and Iran. Our products are made in the traditional manner, combining creativity with a deep-held love of Iranian cuisine. We also offer two further services: Creation of white label products & sourcing of products Made in France. Further details see below: We have several activities: 1/ Sale of products from MAISON BOTEH: •Single product: L’Or Noir, Iranian black lemon paste, •Persian-flavoured jams (see products). - Available in formats: for retail or hospitality trade: from 100g to 500g / Hotels: 28g, 42g, - organic is possible, - IFS Certification • Spices (saffron, sumac, etc.), dried fruits (pistachio, wild almond, etc.) and dehydrated fruits (strawberry, Iranian mango, - organic possible. 2/ Suppliers of white label products: - We create the recipes for you, - We can create the label with you too if you don't have a graphic designer, - We work with you to create your specifications. 3/ Sourcing gourmet products that are Made in France: - a network of partners allows us to assist you with your search for French produce. Oils, condiments, jam, etc. With MAISON BOTEH, everything is possible. We offer custom services to make sure we fully meet your needs and expectations.

  2. GRECOS

    France

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    Discover GRECOS, our delicatessen that specializes in Greek treats. We love all things Greek and make a point of offering you exceptional products sourced from organic and sustainable agriculture. We work in close collaboration with committed Greek smallholders who share our vision of respecting the soil, seasons, products and people. As a trade customer you have access to our entire range, and that's not all. We understand the specific needs of away-from-home catering and wholesalers, which is why we offer suitable formats to meet your demands. Furthermore, we can adapt the formats produced to reflect your needs, so that you offer unique tasting experiences to your customers.

  3. GOURMET PROVENCE

    France

    Gourmet Provence is a group of Provençal producers and craftsmen. This grouping of food professionals was founded in 2018 with the shared aim of developing sales in Europe and exports. Four main companies make up Gourmet Provence and work hand in hand with Corine Marmotan, a developer of international trade. Popol is specialised in vinegar and condiments, Guintrand specialises in tinned seasonal fruit and vegetables, La Cigale Dorée makes biscuits and fillings, and Maison Lesage is a cake and chocolate Maker. All provide unique and original delicatessen products. Our producers also sell to supermarkets and hypermarkets with the aim of enhancing regional heritage. We manage orders, the customer service, logistics and marketing. Our force lies in long-lasting relations with our buyers.

  4. ALIMENTATION FINE DE FRANCE

    France

    Alimentation Fine de France is a French reference in delicatessen thanks to a rigorous quality policy: we select products based on demanding tastes and quality, avoiding wherever possible any additives, colourings or preservatives, favouring ease of use and innovation, whilst respecting French culinary tradition. Implementation of total product traceability (standard HACCP) for improved food safety. This quality policy, combined with a permanent commercial effort and extended product ranges, has enabled us to widen our customer base to include large prestigious stores and exports. Alimentation Fine de France today provides a range of over 1200 recognised quality products, under the M. de Turenne, Atelier Turenne and Lou Bersac brand names, renewed twice a year with new and exclusive original ideas such as Selôvin.