goats cheese France

...The Balaka cheese factory specializes in the aging and sale of farm-made Ossau Iraty cheese. However, it also ages and sells farm-made goat cheese. Cheeses produced exclusively by shepherds from the Basque Country and the Béarn mountains. This cheese is available for sale in packaging of 0.500 kg, 1 kg, and 2 kg.

...La Fromagerie Cap'ré, located in the DEUX-SEVRES department, is a family business that is both agricultural and production-oriented. With around 1,600 goats, we are able to produce and sell 60 tons of goat milk cheese. We are producers of farm cheeses made with the milk from our farm's goats. We can produce curd (fresh cheese) in raw, thermized, or pasteurized forms, with the desired dry extract...

The farm is located in the Sioule valley in the Allier department of Auvergne. This region, famous for its volcanoes and cheese-making expertise, provides an ideal setting for the development of our products. The herd consists of Saanen goats fed with alfalfa hay grown in the Limagne plain. Since its inception, the farm has continuously refined and shaped the production of its cheeses to create...

BAYLE INDUSTRIES is a company specializing in the manufacturing and marketing of breeding equipment for sheep and goats. The company is located in the heart of sheep milk production for Roquefort cheese and plays a significant role in the evolution of sheep and goat farming techniques. The company holds several patents and has state-of-the-art production tools. Additionally, BAYLE INDUSTRIES provides maintenance services 7 days a week, 24 hours a day.

LES FROMAGERS DU MONT ROYAL is a company specialized in the production and distribution of cheeses. We produce a wide range of cheeses that we sell through markets in the Toulouse region, our store in the Leclerc shopping center in Saint Gaudens, and abroad in over 20 countries.

Cloche d’Or is a dairy cheese factory in Pont de Ruan. It produces goat cheeses made from fresh milk, molded in accordance with traditional methods. Producer of goat cheeses. Controlled designation of origin (AOC). Fresh and aged. Made from raw milk. Made from pasteurized fresh milk.

...SALE OF SHEEP CHEESE (AOC OSSAU-IRATY), COW, MIXED (goat/sheep), FARMHOUSE GOAT CHEESE. Producers from the 3 Béarnaise valleys: Aspe, Ossau, Barétous...

Cloche d’Or is a dairy cheese factory in Pont de Ruan. It produces goat cheeses made from fresh milk, molded in accordance with traditional methods. Goat cheeses. Controlled designation of origin. Fresh and aged. Made from raw milk. Made from pasteurized fresh milk...