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Results for

Frozen tarts - France

France
  1. PLASTOBREIZ & PLASTOLOIR

    France

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    PLASTOBREIZ has been providing bespoke and standard packaging solutions for over 35 years. We provide specially designed plastic trays for ready-cooked dishes and caterers who want to enhance the value of their products. We provide coverable, portionable, scored, compartmentalised trays and double shell boxes for salad, aperitif products and ready-cooked dishes. PLASTOBREIZ manufactures eco-designed, versatile, functional and easily industrialisable packaging for modified atmosphere applications. For your needs in fresh and frozen pastry, our range of trays will satisfy your product's industrialisation, mechanical protection and conservation (gas barrier) standards. PLASTOBREIZ is also synonymous with constant search for new packaging types and functions that break with established codes: new opening / closing systems, ergonomic shapes ...

  2. AMERICAN DESSERTS

    France

    AMERICAN DESSERTS makes deep-frozen cooked bakery items: American and French desserts, cookies, brownies, muffins, crumbles, tarts, etc. Our GMO-free desserts and bakery items are bulk or individually wrapped, can be made to your own recipes with your packaging or specific labelling. Our products are meant for all types of catering outlets: commercial, institutional, airline and railway catering, bakers or automatic vending machines.

  3. ROMANZINI SAS

    France

    Romanzini is the French specialist for canned, in-shell and stuffed snails... The snail is a family affair. Romanzini has been faithful to gastropods since 1921 : plain snails, snails in sauces, prepared snail dishes, snail tarts, garlic butter, mussels, frogs' legs, plain snails, recipes for canned snails, deep-frozen and chilled snails.