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Fresh vanilla - France

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VANILLA FAIR

France

Producer and supplier of vanilla, Vanilla Fair is your commercial partner for Bourbon vanilla pods from Madagascar. Based in Rennes (France), we ensure that our production in Maroantsetra is focused on providing the highest quality vanilla beans, traced and sourced from ethical and verified sources. As a preferred supplier of vanilla, Vanilla Fair produces approximately 70 tonnes per year and works seamlessly to guide you in your purchasing strategy, season after season. Our products are subject to a first shipment to our premises in France for quality controls to European standards. This step guarantees that the product you have ordered corresponds to your requirements and arrives intact after its transport from Madagascar towards your final destination. This process also makes the import process easier for our customers in the EU. Guided by our commitment to transparency, Vanilla Fair aims for nothing less than excellence to offer you premium quality while ensuring a fairer and more sustainable future for the sector.

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CHAMPEMY

France

CHAMPEMY, located in France is a company that sells quality food and fine delicatessen produce to the trade on an international level. It has 2000 m2 of storage capacity and 500 m2 of cold storage to ensure you have regular supplies. CHAMPEMY, a wild mushroom company in Franche-Comté has joined forces with the EKOLFOOD company, based in Turkey and created by a master chef, the exclusive distributor of the ANDROS, ELLE&VIRE, PHILADELPHIA brands for renowned hotels and restaurants that work with us such as the RITZ, CARLTON, HILTON. The Turkish market leader that also distributes to the following stores: MIGROS, METRO and CARREFOUR. Mr BILEN, who owns 8 companies including Anatolia, a BRC-certified company carries 100% wild and natural fresh, dried and powdered mushrooms, and also 20 varieties of spices, olive oil with truffles, deep-frozen, fresh and dried fruit, marmalades, freeze-dried fruit, pure deep-frozen fruit juices (orange, morello cherry, lemon, pomegranate), 60 varieties and flavours of infusions, dry garlic, saffron, vanilla from Madagascar and so on. The quality of our products is monitored by 3 agricultural engineers, with traceability proven by ISO 22000-FSSC 22000-BRC food certificates, and the company is also ISO 9001-certified. Our products are fresh, dried, deep-frozen or packed and can be quality labelled. Modular packing.
DOUCOURE DAKKAOUI COMPANY

France

Maison Beldi: The excellence of top of the range spices. Maison Beldi is dedicated to offering top of the range spices to sublimate your culinary creations. Our products are perfect for restaurants, hotel-restaurants, delicatessens and caterers. Our spices and pepper products: Black, white, green and pink. Ginger: Powder or fresh. Saffron: Exceptional purity. Turmeric: For colours and flavours. Cinnamon: Sticks or powder. Wild thyme: Aromatic for meat and stews. Coriander: Seeds or ground. Paprika: Mild or hot. Cumin: Two varieties. Nõra chilli: Mild heat. Ras el Hanout: Moroccan blend. Nutmeg: Grated for dishes and desserts. Garlic: Powder or flakes. Pink peppercorns: Sweet and peppery. Vanilla: Pods, powder, caviar. Tajine: Different sizes. Couscous steamers: Three sizes. Maison Beldi guarantees superior quality products to enhance and distinguish your culinary preparations and so offer unforgettable eating experiences.

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Fresh vanilla - France

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3 Companies