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French cuisine - France

France
  1. GROUPE RIVIERE

    France

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    The Rivière Group which has been firmly rooted in its locality for 3 generations in the South-West of France, concocts and prepares innovative gourmet ready meals, based on traditional French recipes. The recipes are formulated from natural ingredients, without colourants, preservatives or artificial flavourings. The Rivière Group expresses its attachment to the quality of its products and its commitment through its CSR policy across its brands. Maison Rivière showcases the traditional French recipes of south-western prepared meat dishes. Les Mets de Provence brings sunshine to your plate with culinary aids, condiments, aperitif spreads and Provence-flavoured cooked vegetables dishes. Aroma One is the specialist for herb and spice purées in tubes, for practical and flavoursome cooking. Solvia takes your taste buds on their travels and your 5 senses abroad with condiments, sauces and organic cooked vegetables. Our commitments to supply quality products: - Manufactured in France - French-sourced meats and vegetables - Clean label and nutritionally balanced recipes - SME quality labelling and our productions sites (CSR) - Well-functioning production facilities and accreditation by international standards (IFS, BRC, Bio)

  2. BATEAUX MOUCHES

    France

    Bateaux Mouches is the main sightseeing cruise provider from Paris, France with a worldwide renown since 1949. We provide simple sightseeing cruises, dinner and lunch cruises for FITs and have developed throughout the years an important corporate branch as well. If you are looking for an exquisite spot to organize a private event, seminar, conference, workshop or mariage, we are the perfect choice. Hop on board of our boats to enjoy high-quality french cuisine, discover Paris by boat and let yourself amazed by unique surroundings! We use to receive around 2 million visitors on board of our fleet which includes several boats with an important accommodation capacity. For further information, a professional commercial team is at your disposal from Monday to Sunday.

  3. CONCEPT FRUITS

    France

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    CONCEPT FRUITS is a company based in the heart of the Monts de l'Ardèche that has specialized in processing chestnuts and sweet chestnuts since 1975. It is a member of the ROGER DESCOURS Group, the French leader and main European player in frozen fruit sector. Concept Fruits relies on a team of professional fruit processing experts thanks to its policy of sourcing its chestnuts from the best producers. We carry an essential range of chestnut preparations for professional players in the restaurant and food-processing sectors: • Chestnut cream • Sweet chestnut paste • Sweet chestnut purée • Sweet chestnut in syrup. CONCEPT FRUITS offers you authentically-flavoured sweet chestnut cream and purée recipes drawn from the traditions of Ardèche for traditional, generous cuisine. - 100% natural ingredients, without flavourings, preservatives, colourants - A 100% "CLEAN LABEL" sweet chestnut cream has no glucose syrup - A sweet chestnut paste with a strong chestnutty taste, lightly sugared and with no vanilla - A sweet chestnut purée available in Doypacks for easy fast use - Sweet chestnuts in natural syrup for many uses: as decoration, pieces to sprinkle. The company has received ECOCERT FR-BIO-01 accreditation for processing Organically Grown sweet chestnuts. Concept Fruits also has IFS and BRC certification.

  4. MAISON BOTEH

    France

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    MAISON BOTEH is a family business created by a mother and son team that specialises in upscale foods with a taste of Persia and Iran. Our products are made in the traditional manner, combining creativity with a deep-held love of Iranian cuisine. We also offer two further services: Creation of white label products & sourcing of products Made in France. Further details see below: We have several activities: 1/ Sale of products from MAISON BOTEH: •Single product: L’Or Noir, Iranian black lemon paste, •Persian-flavoured jams (see products). - Available in formats: for retail or hospitality trade: from 100g to 500g / Hotels: 28g, 42g, - organic is possible, - IFS Certification • Spices (saffron, sumac, etc.), dried fruits (pistachio, wild almond, etc.) and dehydrated fruits (strawberry, Iranian mango, - organic possible. 2/ Suppliers of white label products: - We create the recipes for you, - We can create the label with you too if you don't have a graphic designer, - We work with you to create your specifications. 3/ Sourcing gourmet products that are Made in France: - a network of partners allows us to assist you with your search for French produce. Oils, condiments, jam, etc. With MAISON BOTEH, everything is possible. We offer custom services to make sure we fully meet your needs and expectations.

  5. SARL VERAL VIKING U-LINE

    France

    VERAL is a French showcase for top-of-the-range American electrical appliances through its two websites cuisine-viking.com and uline.fr: American style refrigerator, freezer, ice cube maker, wine cellar, cooker, barbecue, waste disposal unit, cooker hob, built-in oven, steam oven, built-in microwave oven, heat chamber drawer. U-Line is the modular ice making, high quality domestic refrigeration and wine conservation market leader. Under counter refrigeration, under counter wine cellar, refrigerated drawer, drinks can refrigerator but also the whole marine range for yachts. VIKING elements such as the cooker, gas or induction hob, built-in electric oven, warmer drawer, steam oven, microwave oven, extractor fans, must all build in and blend together. VERAL also sells DORNBRACHT taps and tanks and TEPPANYAKI Japanese flat griddles.

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  1. BUSTRONOME

    France

    Le BUSTRONOME: will enable you to discover the most beautiful sites in Paris as well as the cuisine of France. This journey, unique in Paris, is an visual and tasting experience unlike any other, for professionals who combine a taste for culture and cuisine. On the double-decker bus transformed into a restaurant, you can hire Le BUSTRONOME to organise your business meals and other bespoke events in a unique setting where friendliness is the key word, serving a variety of dishes in a trendy setting. Le BUSTRONOME: a contemporary menu, seasonal and open to the world, but with a resolutely French culture. Its chef with his gastronomic background shows that technique and terroir, aesthetics and tradition harmoniously come together on the plate.Le BUSTRONOME: a true delight for the taste buds and the eyes for the traveller. Whether for lunch, a snack or dinner, every meal is a discovery.

  2. INTER CUISINES

    France

    Inter Cuisines is a personal protective equipment manufacturing company. It is located 10 km from Paris in France. Our company manufactures type I, type II, type II R surgical masks in accordance with EN14683 + AC (2009) standards. And FFP2 duckbill protective masks in accordance with EN149: 2001 + A1: 2009 standards. Our masks are certified by French organizations. We are equipped with an internal laboratory to control the quality.