France, Angerville
... colorings. In collaboration with numerous countries, they source a wide variety of natural essences. Experienced and passionate, they advise and support you in creating tailored formulas that comply with the regulatory and technical constraints of your markets. Step into the small flavor factory and let yourself be enchanted by the alchemy of delicious combinations. Fabster offers the possibility to compare with your usual flavors, to create new tastes for you, all with great flexibility (no minimum quantity) and reduced transport costs with concentrated flavors.
France, Nogent-Sur-Seine
...For over 40 years, GAGET (Ecocert certified organic) has been developing its expertise in creating unique flavors for the food industry. In its high-tech laboratory, it produces special flavors, coffee extracts (Arabica, Robusta, Arabica/Robusta blends), caramels (aromatic liquid caramel, salted butter caramel, milk caramel), and fruit preparations (citrus, yellow fruits, red fruits, exotic fruits, carrots, and rhubarb), intended for fresh dairy products (dessert creams, yogurts), ice creams, frozen or dairy desserts, pastries, and confectionery.

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