dry pasta France

...Out of gift ideas? This gift box featuring three monuments of Paris is an original way to delight someone. Surprise your taste buds with these unique pasta made from soft wheat and durum wheat. Net weight: 450g...

...blanc presents a beautiful golden dress with a bouquet of exotic fruits. A freshness on the palate and a subtle balance between acidity and sweetness. To be enjoyed as an aperitif, with a salad, pasta, fish, and shellfish. We have significant volumes available to supply your markets.

... and fish, adding a slightly garlicky and aromatic note. Seasoning: Ideal for sprinkling on grilled vegetables, salads, or pasta dishes. Cooking: Use during cooking to infuse your dishes with the delicate flavor of bear's garlic. Net weight: 250g Packaging: 250g bag Storage: Store in a dry, cool place, away from light to maintain quality and aroma intensity. Ideal for: Sauces Soups Vegetarian dishes Light marinades Reference:SELAILDESOURSVRAC250...

...Stackable drying frame. Arrange your pasta, mushrooms, or herbs on the stretched net in a dry and airy place to dry them. The food-grade plastic net is stretched within a solid beech frame. You can add frames and stack them if a large drying area is needed. Dimensions: 50x40 cm Frame thickness: 2.6 cm Height with legs: 9.5 cm WARRANTY: 24 MONTHS Main material: beech Other material: food-grade plastic net Color: brown Length: 50 cm Width: 40 cm Height: 9.5 cm Thickness: 2.6 cm Net Weight: 0.750 kg...

... carry on this legacy, with the passion of the Di Cecco family for a symbol of Italian identity that must be worn with pride. We select the semolinas with the same care as in the past, we work them artisanally, kneading them with the waters from our Maiella, and we let them dry for two days. There’s no need to rush. Some things must be done slowly to be done well. Here is our pasta. For me, the best.

... You will fall in love with our gemilli-shaped pasta! And for a tenderly crunchy texture, opt for al dente cooking. Usage Tips: Bring water to a boil, quick cooking for 3/4 minutes to preserve nutrient quality, serve cold or hot. Storage: in a closed container, in a dry place, away from light. Ingredients: ancient wheat flour, our hemp flour, water Content 250g to 2.5kg Packaging by 10 Energy...

...Composition: 70% Type 110 soft wheat flour (semi-whole) 30% Type 150 whole wheat flour and water. Cooking: 4 to 6 minutes maximum. Storage: Keep away from moisture in a dry and temperate place. Allergen: Gluten Pasta: 500g...

...Organic durum wheat, organic fresh eggs, organic basil, organic garlic, organic spinach powder, all made in France. Average nutritional values per 100g of dry pasta: ENERGY: 1515kj / 362kcal PROTEINS: 14g CARBOHYDRATES: 69.9g of which sugars 1.9g FAT: 2.4g of which saturated fatty acids 0.5g FIBER: 4.1g SALT: 0.02g Allergens: Contains gluten, eggs, and may contain traces of soy. HOW TO COOK: Cook for about 4 to 6 minutes in boiling water. Ean13:3701511707736 Reference: TagliatelleBioAilBasilicFrance1...

...Direct supplier of major brand products for large distribution, Chutyptm offers BARILLA BUCATINI 24X500G INT’L at the best market price. Discover all our references at www.Chutyptm.com! Bulk purchase of BARILLA BUCATINI 24X500G INT’L and PGC import. EAN: 8076800195132 SKU: BARILLA-BUCATINI-24X500G-INT'L Categories: Food, Grocery, Barilla, Savory Grocery, Pasta Tags: Barilla, Savory Grocery, Pasta...

...Hermetic glass jar. Suitable for storing pasta or other dry foods. 1L...

... difficulties encountered by liquidators/clearance sellers in acquiring high-quality goods through a simple and trustworthy process. We focus on a wide range of fast-moving consumer goods, including fresh or dry food products, hygiene and beauty items, household and garden products, tools, appliances, and electronic products. Our offering exclusively includes lots sourced directly from reputable...

... technique. This method, combined with Italian know-how, allows us to create excellent pasta, slowly dried to preserve its nutritional benefits. We offer plain pasta with or without eggs, flavored with over 20 different tastes (tomato, basil, Espelette pepper, carrot…). We provide fresh pasta on order and dry pasta, available in 9 unique shapes (shells, fusilli, tagliatelle, noodles...). Our products are...

The company LE CHAMP DES MILLE PATES, founded by Mr. ZUNINO Samuel, was born from a family know-how. The company has been present in the market for artisanal organic dry pasta since 2019. It operates in the agri-food sector, focusing on the production of semi-whole pasta as well as pasta straws. At the inception of the company, we committed to developing products made from organic agriculture...

... what you consume and to limit packaging waste, we offer the widest range of bulk organic products on the market in our online shop: flours, cereals, rice, pasta, legumes, dried fruits, biscuits, candies, and much more.

Melle et une Pâte is a pasta manufacturer based in Melle, near the Marais Poitevin (79). We produce high-quality dry and fresh pasta using local raw materials. Our pasta is unique, and we offer original flavors: wild garlic, seaweed, nettle, saffron, angelica, porcini, spirulina, hemp, peppermint, and Espelette pepper. We take pride in guaranteeing the true quality of our products. Part of our...

Our goal is to offer our customers a wide range of major brands. We aim to ensure you have access to high-quality products at competitive prices. We provide qualified customer service and quality shipping service. We have exclusive partnerships with prestigious brands such as Harrys, Barella, Tetra Médical, Tigi, La Tourangelle, and many others... Distributions are carried out worldwide through a...