salmon products France

Since 2016, the company LPT LOGISTIQUE INTERNATIONAL has specialized in the maritime transport of goods, particularly oils (sunflower oil, palm oil, rapeseed oil,...), beverages, as well as frozen products like seafood, fish, and meat. The company operates and transports internationally, mainly in Southeast Asia, the Middle East, and West Africa. Feel free to contact us for more information!

The company NGUYEN AND CO operates in the field of importing and exporting vegetarian or vegan food products and honey. We have been selling frozen seafood products (salmon, shrimp, langoustines, etc.) for over 20 years. Our company is based in La Rochelle. All our products comply with European and International health regulations. In light of the health situation, NGUYEN AND CO has also been...

... your own charcuterie, juices, wines and ciders, dried fruits, coulis and preserves, jams, butter, cheese, ice creams and yogurts, bread, pizzas and pasta, oil, smoked salmon, etc... TOM PRESS provides numerous services such as free delivery from €110 in France, worldwide shipping, a non-surcharged customer service, a free paper catalog, a 1-year withdrawal period, and translated websites presenting...

... fish, whether for import or national wholesale sales. Among our products, you will find organic salmon, label rouge salmon, as well as a wide variety of white fish, fresh or frozen. Don't hesitate to contact us today!

MAS SA is a wholesale fresh fish supplier in Rungis and a specialist in fine seafood and fillets. We offer a wide range of seafood and freshwater products. Our selection includes all types of fillets, Norwegian salmon, Scottish salmon, imported and French soles, monkfish, and cod. We negotiate daily for the best seafood products and provide a range of renowned seafood known for its quality and...

We are a French company located in Île-de-France, supplying restaurants and caterers across France with seafood. -Fresh and frozen fish -Shellfish -Crustaceans -Processed products like smoked salmon, etc. Feel free to contact us for more information.

...practical frozen solutions, and fine grocery items aimed at professionals. The MASSE house is primarily about a passion for quality products such as smoked salmon, caviar, meats (suckling pig, boneless suckling pig rack, boneless suckling pig leg, suckling pig shoulder with bone, hind shank of suckling pig with bone, as well as offals like veal kidney and sweetbreads with heart potatoes, beef/lamb, and a selection of more detailed regional meats, poultry and game, cured meats, mushrooms and ravioli, shellfish, seafood and snails, oils and vinegars, and grocery items.

The company di spé ré is located in Rungis. We offer regional charcuterie such as foie gras, fresh products, composed salads, salmon... We have always been committed to discovering the best products from our French and foreign provinces. The company, a wholesaler of charcuterie, was established in 1975 and settled in the MIN of Rungis as early as 1978. The specialties mainly include regional charcuteries, foie gras, Label Rouge salmon, fresh products, and also composed salads. Gastronomy: Production of regional and foreign specialties. Tel: 01 46 87 33 00.