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Delicatessen foods - France

France
  1. CHAMPEMY

    France

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    CHAMPEMY, located in France is a company that sells quality food and fine delicatessen produce to the trade on an international level. It has 2000 m2 of storage capacity and 500 m2 of cold storage to ensure you have regular supplies. CHAMPEMY, a wild mushroom company in Franche-Comté has joined forces with the EKOLFOOD company, based in Turkey and created by a master chef, the exclusive distributor of the ANDROS, ELLE&VIRE, PHILADELPHIA brands for renowned hotels and restaurants that work with us such as the RITZ, CARLTON, HILTON. The Turkish market leader that also distributes to the following stores: MIGROS, METRO and CARREFOUR. Mr BILEN, who owns 8 companies including Anatolia, a BRC-certified company carries 100% wild and natural fresh, dried and powdered mushrooms, and also 20 varieties of spices, olive oil with truffles, deep-frozen, fresh and dried fruit, marmalades, freeze-dried fruit, pure deep-frozen fruit juices (orange, morello cherry, lemon, pomegranate), 60 varieties and flavours of infusions, dry garlic, saffron, vanilla from Madagascar and so on. The quality of our products is monitored by 3 agricultural engineers, with traceability proven by ISO 22000-FSSC 22000-BRC food certificates, and the company is also ISO 9001-certified. Our products are fresh, dried, deep-frozen or packed and can be quality labelled. Modular packing.

  2. BEEZ

    France

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    BEEZ is a company involved in the import-export of organic foodstuffs from Peru. We have several activities: • import-export of organic foods. BEEZ also imports 100% natural organic foods and food supplements from Peru. We also export organic raw materials and foods. We export from France to serve markets in Europe, and from Peru for markets in other parts of the world. Our clients are retailers: organic stores, specialist food stores, delicatessen stores. • Wholesaler of organic foodstuffs. BEEZ operates as a wholesaler for companies that need to obtain large quantities of ingredients, in the form of foods and farm produce, for processing to make their finished products. Our clients are companies operating in the food industry and the cosmetics sector. • Distribution of organic foods. BEEZ distributes its own brands of organic products and the brands it represents in the distribution networks. • BEEZ is certified by Ecocert.

  3. PLASTOBREIZ & PLASTOLOIR

    France

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    PLASTOBREIZ has been providing bespoke and standard packaging solutions for over 35 years. We provide specially designed plastic trays for ready-cooked dishes and caterers who want to enhance the value of their products. We provide coverable, portionable, scored, compartmentalised trays and double shell boxes for salad, aperitif products and ready-cooked dishes. PLASTOBREIZ manufactures eco-designed, versatile, functional and easily industrialisable packaging for modified atmosphere applications. For your needs in fresh and frozen pastry, our range of trays will satisfy your product's industrialisation, mechanical protection and conservation (gas barrier) standards. PLASTOBREIZ is also synonymous with constant search for new packaging types and functions that break with established codes: new opening / closing systems, ergonomic shapes ...

  4. GROUPE RIVIERE

    France

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    The Rivière Group which has been firmly rooted in its locality for 3 generations in the South-West of France, concocts and prepares innovative gourmet ready meals, based on traditional French recipes. The recipes are formulated from natural ingredients, without colourants, preservatives or artificial flavourings. The Rivière Group expresses its attachment to the quality of its products and its commitment through its CSR policy across its brands. Maison Rivière showcases the traditional French recipes of south-western prepared meat dishes. Les Mets de Provence brings sunshine to your plate with culinary aids, condiments, aperitif spreads and Provence-flavoured cooked vegetables dishes. Aroma One is the specialist for herb and spice purées in tubes, for practical and flavoursome cooking. Solvia takes your taste buds on their travels and your 5 senses abroad with condiments, sauces and organic cooked vegetables. Our commitments to supply quality products: - Manufactured in France - French-sourced meats and vegetables - Clean label and nutritionally balanced recipes - SME quality labelling and our productions sites (CSR) - Well-functioning production facilities and accreditation by international standards (IFS, BRC, Bio)

  5. LE COUSTELOUS

    France

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    Le Coustelous is proud to offer you its gourmet products from the South West, with special emphasis on the famous cassoulet from Castelnaudary. We are committed to the quality of our ingredients and work with local producers to offer you the very best. We export our products to Europe, the United States and France, to delicatessens, wine merchants and shops specialising in gourmet and other speciality fare. France is known for its gastronomy and our South west region has a fine reputation for its wide range of tasty delicacies. Our family has been involved in preparing delicious dishes for our customers since 1993. We place great value on highlighting the fresh, home-made products of our local region. Foie gras, black pudding and, duck breast, and so on. But our flagship product is our famous cassoulet, prepared in the traditional family way with white Castelnaudary beans and meat sourced from local farmers. We will be glad to provide further information about our products. At "Le Coustelous", the family is at the heart of our cannery and we are proud to share our passion for south-western gastronomy with you. Feel free to contact us for more details!

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  1. CHANVREINE - OLYMPE-CBD

    France

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    CHANVREINE is a specialist French company that designs, produces and sells food and cosmetic products based on hemp extracts to professionals and private customers. We adhere to very strict regulations concerning the fabrication and sale of our products to ensure the safety of consumers. We can work with you to create your own line-up of finished products based on hemp or CBD, advising you about recipes that best match your requirements. All our products are tested by a French laboratory to ensure that they meet all regulations imposed by the government of France. All our products are analysed by Laboratoire LEAF (Laboratoire d’Études et d’Analyses des Fluides). Our commitments: - sourcing: Raw material sourcing is one of our key priorities at ChanvReine; - traceability: Batch numbers and DDM (minimum shelf life) systematically feature on all finished products. We have developed a range called Olympe-CBD that comprises oils, CBD boosters for e-liquids, infusions, honeys and a wide range of products for pets. Do not hesitate to contact us for further details.

  2. IS COMMODITY

    France

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    How we operate: 1 Request 2 Price range 3 LETTER OF INTENTION 4 Price offer 5 ICPO 6 Proof of funds 7 Payment (TT, 30% in advance) 8 Shipping 9 Delivery of documents (FCA, FOB, CIF) 10 Payment (LC, TT, 70% in advance)

  3. SARL RINJONNEAU & FILS

    France

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    We have specialized in the small-scale production of custom-made small and large salamis since 1985. We are proud to offer these 100% local, French quality products, that enjoy worldwide reputation and that were awarded medals in 2018 and 2023. Based in Carpentras, at the foot of Mont Ventoux, we combine tradition with excellence to offer you the best salamis. Our online boutique is designed to meet the needs of private customers, and also has a dedicated area for trade customers: distributors, partners, cheese shops, butchers' shops, delicatessens, small shops and supermarkets.

  4. DOUCOURE DAKKAOUI COMPANY

    France

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    Maison Beldi: The excellence of top of the range spices. Maison Beldi is dedicated to offering top of the range spices to sublimate your culinary creations. Our products are perfect for restaurants, hotel-restaurants, delicatessens and caterers. Our spices and pepper products: Black, white, green and pink. Ginger: Powder or fresh. Saffron: Exceptional purity. Turmeric: For colours and flavours. Cinnamon: Sticks or powder. Wild thyme: Aromatic for meat and stews. Coriander: Seeds or ground. Paprika: Mild or hot. Cumin: Two varieties. Nõra chilli: Mild heat. Ras el Hanout: Moroccan blend. Nutmeg: Grated for dishes and desserts. Garlic: Powder or flakes. Pink peppercorns: Sweet and peppery. Vanilla: Pods, powder, caviar. Tajine: Different sizes. Couscous steamers: Three sizes. Maison Beldi guarantees superior quality products to enhance and distinguish your culinary preparations and so offer unforgettable eating experiences.

  5. VANNERIE CANDAS

    France

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    Candas, an SME is a responsive designer and manufacturer of wicker and polypropylene display units for food professionals that has been keeping traditional wicker working skills alive for over 60 years in France with its offer of hand-crafted and very often bespoke baskets and display units in all shapes and sizes. These baskets are used in bakeries and can also be used to display fruit, vegetables and delicatessen. The use of willow, a natural material, is part and parcel of the sustainable development concept. Candas also designs and makes 100% modular wall-mounted or free-standing metal shelving units that can be equipped with storage elements. Other materials such as linen are used or slatted panels on which the display units are mounted. Many shapes are available to blend in with all shop settings, be they traditional or contemporary. Our technical sales team members will help you with your project, and may go to your premises to discuss your needs with you and propose customized solutions. Furthermore, Candas distributes solutions that enable shops to independently create their own plastic credit card-sized price labels measuring 150 x 50 mm. These printers will also print out staff badges and customer loyalty cards.

  1. JOKO GASTRONOMIE

    France

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    JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

  2. TISSAGES NICOLLET ET FILS

    France

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    Specialist in the design and manufacture of food-grade fabrics, cloths and technical textiles for dairies, cheese-makers, delicatessen butchers, meat-curing, industrial and small-scale bakers. We control all the manufacturing stages of our cloths and technical fabrics for the food-processing industry in-house, from raw material to finished product. All our textiles, fabrics and cloths are entirely manufactured in our workshops.

  1. FERME DE GREZELADE

    France

    La Ferme de Grezelade farm is located in one of the regions that offers the pledge of great cuisine – Quercy-Perigord. The family business specializes in making foie gras-based products. The company produces fresh and home-made preserves. It offers foie gras (moulded foie gras, whole duck foie gras and half-cooked foie gras), duck magrets, confits and ready-meals. It also sells appetizers such as duck rillettes and foie gras-based pates as well as specialities like duck à l'orange confit and Lanzaguais cassoulet. La Ferme de Grezelade also carries a wide range of regional food hampers. The products are sold in our own shops, delicatessen outlets and restaurants. A web-enabled seminar room and restaurant are under construction and due to be opened in 2016.

  2. GOURMET PROVENCE

    France

    Gourmet Provence is a group of Provençal producers and craftsmen. This grouping of food professionals was founded in 2018 with the shared aim of developing sales in Europe and exports. Four main companies make up Gourmet Provence and work hand in hand with Corine Marmotan, a developer of international trade. Popol is specialised in vinegar and condiments, Guintrand specialises in tinned seasonal fruit and vegetables, La Cigale Dorée makes biscuits and fillings, and Maison Lesage is a cake and chocolate Maker. All provide unique and original delicatessen products. Our producers also sell to supermarkets and hypermarkets with the aim of enhancing regional heritage. We manage orders, the customer service, logistics and marketing. Our force lies in long-lasting relations with our buyers.

  3. ALIMENTATION FINE DE FRANCE

    France

    Alimentation Fine de France is a French reference in delicatessen thanks to a rigorous quality policy: we select products based on demanding tastes and quality, avoiding wherever possible any additives, colourings or preservatives, favouring ease of use and innovation, whilst respecting French culinary tradition. Implementation of total product traceability (standard HACCP) for improved food safety. This quality policy, combined with a permanent commercial effort and extended product ranges, has enabled us to widen our customer base to include large prestigious stores and exports. Alimentation Fine de France today provides a range of over 1200 recognised quality products, under the M. de Turenne, Atelier Turenne and Lou Bersac brand names, renewed twice a year with new and exclusive original ideas such as Selôvin.

  4. DEGUSTONFOIN

    France

    The company DEGUSTONFOIN, is a Manufacturer/ Producer, which operates in the Gastronomic specialties industry. It also operates in the Foods, specialties, animal food, kitchens, and Delicatessen products industries. It is based in Saint-Fraimbault, France.

  5. A TRANSMONTANA

    France

    The company A TRANSMONTANA, is a Wholesaler, which operates in the Food - import-export industry. It also operates in the Firewood, charcoal, briquettes, Foods, specialties, Delicatessen products, and Wines - Portugal industries. It is based in Puteaux, France.

  6. O MÀ! GOURMANDISES

    France

    The company O MÀ! GOURMANDISES, is a Manufacturer/ Producer, which operates in the Gastronomic specialties industry. It also operates in the Foods, specialties, balsamic cream, Gastronomic products, and Delicatessen products industries. It is based in Biguglia, France.

  7. CONCEPT EPICES

    France

    The company CONCEPT EPICES, is a Retailer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the spices for food, natural entrails, and sausages industries. It is based in La Chapelle Rousselin, France.