Results for

Customize chocolate - France

11 Companies

15 Products

KAOKA

France

KAOKA – The excellence of Fairtrade Organic Chocolate. Created in 1993, KAOKA is THE fairtrade organic chocolate pioneer. KAOKA proposes a broad offering of references in chocolate for all business sectors: from chocolate bars and cakemaking ranges for the end-customer to coating chocolate, chocolate chips and powders for industrial, artisanal and institutional production. KAOKA is one of the only companies in this sector to work with chocolate from its source with integrated channels in direct partnership with the producers and to have perfect control of the traceability and quality of its products. This permanent presence in the field enables the company to offer top quality aromatic chocolate that is produced in full respect of Man and Nature.

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SEVAROME

France

Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

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CHRISTIAN DELORME S.A.S.

France

With over 12 years experience, we support the development of companies with our quality metal packaging. Our head office is located close to Lyons in France. We are specialised in the design and manufacture of customised bespoke decorative tinplate packaging. We are developing new packaging projects for French manufacturers of biscuits, chocolates, coffee and gifts. Our expertise enables us to support you in all your projects from the simplest to the most complex. Our priority is to satisfy our customers.

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DUPONT D'ISIGNY

France

DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

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LES CHOCOLATS DE BALATA

France

Les Chocolats de Balata is a craft chocolate factory that specializes in producing superior quality chocolate. Its diversified offer of chocolate products, such as Saint James rum-infused chocolate bars, chocolate-coated black truffles and chocolate cocoa bean chunks really tantalize chocolate lovers' taste buds. Customers from around the world can discover the delicious chocolates from Martinique by buying online.

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CHOCOLATERIE BATAILLE

France

Welcome to the world of Bataille the chocolate-maker, your partner for all your business chocolate needs. Our family business specialises in the manufacture of high-end chocolates, made with superior ingredients for customers who want the best. Feel free to contact us for further details of our products and services.We would be delighted to help you identify just the right chocolates that match your professional purposes!

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SEALA

France

The French company SEALA has specialized in packaging design and manufacturing for over 40 years. SEALA was founded in 1979, and quickly became the go-to supplier for aluminium foil laminated paper and card thanks to its expertise and know-how. Over the years, SEALA has expanded and diversified to meet its customers' needs, who come from a variety of different sectors such as the food industry with chocolate makers, bakeries, wines and spirits, agrifood and medical. Thus, the company has expanded its product range and now offers a vast selection of packaging solutions to suit every application. SEALA has always made the quality of its products and services and customer satisfaction its top priority . Its reputation bears this out.
GOURMET PROVENCE

France

Gourmet Provence is a group of Provençal producers and craftsmen. This grouping of food professionals was founded in 2018 with the shared aim of developing sales in Europe and exports. Four main companies make up Gourmet Provence and work hand in hand with Corine Marmotan, a developer of international trade. Popol is specialised in vinegar and condiments, Guintrand specialises in tinned seasonal fruit and vegetables, La Cigale Dorée makes biscuits and fillings, and Maison Lesage is a cake and chocolate Maker. All provide unique and original delicatessen products. Our producers also sell to supermarkets and hypermarkets with the aim of enhancing regional heritage. We manage orders, the customer service, logistics and marketing. Our force lies in long-lasting relations with our buyers.
FLANQUART

France

Based in the North of France, and 100% family-owned, Flanquart’s core business is the supply and the transformation of premium cereals: seeds, hulled seeds, toasted seeds, caramelized seeds, flours, flakes, blends, pastes, dried fruits and spices. We cover a large range of products : sesame seed, sunflower seed, pumpkin seed, linseed, poppy seeds, quinoa, chia, oat, amaranth, millet, and many more! Please note that we can now provide gluten free and other free from products thanks to the brand new extension of our production plant! We supply the food industry in over 30 countries, such as cereals-based industries, bakeries, millers, caterers, biscuit, confectionary and chocolate factories, to name but a few. Our independence, flexibility and management structure enable us to trial new processes or products quickly and efficiently. Product development and customer support are always at the top of our agenda!
TURRÓN D'ARNOULD

France

Our company, Turrón d’Arnould, specialises in craft chocolates and gourmet products for fine-dining restaurants and luxury hotels. We select the finest ingredients (Marcona almonds, Piedmont hazelnuts, and so on) to offer you high quality chocolates. Our chocolates are available in bulk (5 kg boxes) or custom packaging (sachet, box, etc.) for VIP hotel clients and business gifts.

VDC FRANCE VIE DE CHATEAUX

France

VDC France is a key player in the international export market for French produce.Our range comprises gourmet foods, foie gras, truffles, honey, confectionery, jams, top quality chocolate, champagnes and Bordeaux wines. We can adapt and work on the product based on taste requirements and the country's customs restrictions (distributor brand products). VDC means "Vie de Château" and closely reflects the French Art of Living.

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Customize chocolate - France

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11 Companies