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Craft bread making - France

France
  1. MILLBAKER SAS

    France

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    A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.

  2. PAVAILLER (SEBP)

    France

    The company PAVAILLER (SEBP), which operates in the Refrigeration plants and equipment, commercial and industrial industry. It also operates in the Bread, factory-baked, Bakery and confectionery industry - machinery and equipment, Kneading machines for bread- and pastry-making, Bread, factory-baked, Bakery and confectionery industry - machinery and equipment, and Kneading machines for bread- and pastry-making industries. It is based in Portes-Les-Valence, France.