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Results for

Preserves

FranceClermont-Ferrand and Auvergne
  1. SEVAROME

    France

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  2. ALPHANOSOS

    France

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    Alphanosos uses its own artificial Intelligence algorithms to discover, develop and sell active ingredients and products based on mixes of extracts from non-pharmaceutical ingredients, in particular botanic. These active mixes, some already patented in 15 countries for their antimicrobial properties, are aimed at the animal hygiene, dermocosmetic, food preservation and cosmetic sectors, and in the long term functional foods and to treat illnesses. The company began its R&D in 2015 and is today a commercial business which mainly works via distributors for its products and via industrial and commercial groups for the awarding of new R&D projects and licences. Alphanosos currently uses its patented active ingredients in its products aimed at both animals and humans targeting specific needs, such as eczema and pyodermititis. The AI platform is used in partnerships to discover new active ingredients and optimise formulae with the aim of generating intellectual property on strong biological properties, in particular antibacterial and anti-fungal, as well as antiviral and various cellular properties of interest for use in cosmetics like optimising bio-productions.

  3. POTS POTES

    France

    The company POTS POTES, is a Manufacturer/ Producer, which operates in the Sterilized preserves industry. It also operates in the Delicatessen products industries. It is based in Aiguilhe, France.

  4. BORDE SA

    France

    The company BORDE SA, which operates in the Vegetables, edible roots and tubers industry. It also operates in the Fruit preserves and jams, Vegetables, freeze-dried, Fruit preserves and jams, and Vegetables, freeze-dried industries. It is based in Saugues, France.

  5. CRUZILLES NOEL AUBERT SA

    France

    The company CRUZILLES NOEL AUBERT SA, which operates in the Fruit preserves and jams industry. It also operates in the Fruit preserves, Confectionary, Fruit preserves, and Confectionary industries. It is based in Clermont Ferrand, France.

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  1. SAS LA TOQUE BOURBONNAISE

    France

    The company SAS LA TOQUE BOURBONNAISE, which operates in the Meat industry. It also operates in the Meat, preserved, and Meat, preserved industries. It is based in Montluçon, France.

  2. COVIAL

    France

    The company COVIAL, which operates in the Meat, preserved industry. It is based in Aurillac, France.

  3. ETABLISSEMENTS MASSARDIER

    France

  4. ETS BERNARD ANNE

    France

  5. LA BOURBONNAISE DETAIL VIANDES BIDET PERE & FILS IMPORT-EXPORT

    France

  1. SARL ETS BERTRAND

    France

  2. TRANS'LEGUMES

    France

  1. ETABLISSEMENTS FOURNET FAYARD

    France

  2. ETABLISSEMENTS CROMARIAS SA

    France

  3. RTS CHAMBON

    France

  4. LES SALAISONS DU LIGNON

    France

  5. LOSANGE

    France