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Customize chocolate

FranceCaen and Lower NormandyManufacturer/producer
  1. DUPONT D'ISIGNY

    France

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    DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

  2. CHOCOLATERIE BATAILLE

    France

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    Welcome to the world of Bataille the chocolate-maker, your partner for all your business chocolate needs. Our family business specialises in the manufacture of high-end chocolates, made with superior ingredients for customers who want the best. Feel free to contact us for further details of our products and services.We would be delighted to help you identify just the right chocolates that match your professional purposes!

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2 Companies