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Batters - France

France
  1. CHANNEL SEA FOOD

    France

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    For over 30 years, Channel Sea Food in Boulogne-sur-Mer has been one of the leading European suppliers of frozen seafood and ethnic produce: shellfish, molluscs, fish, cephalopods, frogs' legs, fruit, vegetables, prepared produce, etc. Once landed in France, products are stored in a dedicated warehouse, ensuring total product traceability from farm to customer, and offering the flexibility of combined shipping.

  2. SDTN

    France

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    SDTN-KREPELEK is a company based in Brittany founded in 2000 that specializes in supplying automatic lines for making all batter-based products (Crêpes, Waffles, Pancakes, Blinis Bricks, Diouls, Omelettes, Spring Rolls, Samosas, Blintze, Injera, Nalesniki, Krokieti, Oladi, Palatschinken, Pfannkuchen….•Cooking on a cast iron ring•Cooking on a cylinder or heated conveyor for strips of pastry to be filled.•Filling, folding, rolling, stacking, cooling techniques