France, Paris
...Semolina, Eggs 30%, Beetroot powder, Barolo DOCG wine 2%. May contain traces of mollusks. Serves approximately 3/4 people. Cook for about 6/7 minutes in a large amount of salted boiling water. Drain and season. We recommend a truffle sauce (white or black), meat, or vegetable sauce. A red wine (Barolo, Nebbiolo d'Alba, Dolcetto d'Alba) or a white wine (Roero Arneis, Gavi di Gavi) from the same region will make a perfect pairing. Ean13:3701511702359 Reference:TagliatelleBioVinItalie1...
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