ice-cream dessert France

...Our food flavors are available in various forms: liquids, powders, emulsions. The packaging comes in 30 ml bottles, 250 and 500 ml jugs, or in bulk upon request. They can be used to create or added to various categories of food: pastries, macarons, ganaches, dessert creams, mousses, confections, jams, cocktails, or sauces, as well as in chocolate making, ice cream production, syrup beverages, prepared dishes, dairy products, and biscuits.

...The Circée dessert bowl features a unique shape that resembles a whirlpool. You can effortlessly serve ice creams or fruit salads in it. This ice cream bowl is made of pressed glass, with a tall, slanted design and a wavy finish. It is the perfect bowl for serving Liège coffee or multi-scoop desserts. Capacity: 27 cl Diameter: 108 mm Height: 164 mm...

...With its generous size, dreamlike shell shape, and graphic, undulating facets reminiscent of waves, CIRCÉE invites sharing and relaxation. It evokes the shore, the beach, and its warm sand. It embodies the sweetness of coastal living, that of vacations. It brings to mind those indulgent moments when one enjoys a lovely ice cream under the summer sun, cradled by the song of a blue ocean. Product height: 165 mm Product diameter: 115 mm Capacity: 27 cl Weight of the lot: 2.7 kg Color: Transparent...

...First nose very fruity: we find the aromas of ripe pear with the indulgent background of Belle-Hélène pear. The chocolate lingers on the palate. It serves as both an aperitif and a dessert wine, paired with a scoop of ice cream or another pear dessert. Also known as "Galipette" with pears & chocolate. WEIGHT: 1.4 kg BOTTLE: 75cl bottle SKU: BGPOCHASAC075...

...Chestnut Cream glass jar 325g - Organic Chestnut Cream glass jar 325g - AOP Chestnut Cream glass jar 325g Chestnut Cream is enjoyed plain on toast, grilled bread, or as a dessert with white cheese, ice cream, yogurt, pancakes, or waffles.

...Brittany has always been renowned for its crêpes, and we are proud to offer authentic Breton wheat crêpes. These are perfect for takeout on the street or as a dessert in a restaurant! Chocolate sauce, ice cream scoops, flambéed… fill them to your heart's content! Made in Brittany to very high quality standards (exceeding HACCP norms), we ensure the cold chain of our crêpes is maintained all the...

... with praline, gianduja, marshmallow, fruit confit... For plate decoration, sold individually, or as wedding table decor. You can also use this dress mold to create individual desserts, little mousse dresses, ice cream... A cold dessert that will surprise your guests! For sales, we recommend the packaging reference PLDOME, for an elegant presentation of the chocolate pieces. This professional chocolate mold is made of injected plastic, BPA-free. It consists of 2 magnetic plates. This material adds shine. Reference: DRCP034 In stock: 535 Products...

...460ml Belgian chocolate ice cream (13%, contains a minimum of 50% cocoa dry matter) with a hazelnut paste sauce (1%) and caramelized roasted hazelnut pieces (6%). Indulge in our Belgian chocolate and hazelnut ice cream: a delightful Belgian chocolate ice cream enhanced by a chocolate-hazelnut sauce and caramelized hazelnut crunch. A decadent frozen dessert, free from artificial colors and flavors, for ultimate enjoyment.

... oil, salt, yeast Practical advice: In a pan: melt a small knob of butter and warm it for 30 seconds on each side. In the microwave: heat for 10 to 20 seconds maximum, it’s as if it has just been made! Served with a scoop of ice cream and whipped cream: a dessert loved by all!

TILIZ, French creator of ice cream mochis. Adventurers of taste, we are passionate about mochi and revisit this Japanese dessert by coating our ice creams and sorbets with a melting rice paste. Thanks to our know-how and our good local products, we combine flavours and textures to offer you French-style mochis. All our products are made in our Breton factory, using local and artisanal ice creams...

... modernity to offer high-quality products. The company has quality partners and produces its ice creams, sorbets, Tofidou (salted butter caramel cream), nougatine, ice cream macarons, whipped cream, and cones in its HACCP-compliant CE-approved laboratory.

...milks, cream...), - Cold cuts and cured meats, - Pastries and baked goods, - Halal products, - Grocery items, - Seafood, - Frozen products. We can offer you various ranges of food products. SOMEXPORT is your export partner. Indeed, we assist you in discovering the best products from each region of the world that meet your needs and your clients' demands. For over 20 years, we have traveled...