Finland, Espoo
... change in the current stagnation of the local industry, we aren’t just focused on the commercial aspect of sourcing and importing coffee; we are also building longstanding relationships with the communities from which we source our coffee. In partnership with coffee farmers’ associations and local cooperative organizations, we are training farmers in the use of modern techniques of coffee production and implementing programs that improve farmer livelihoods and conserve the biodiverse environments where coffee is grown.

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