Estonia, Valga
...Sunflower oil ensures that the absorption of oil while cooking is less than compared to any ordinary oil. Its advanced refining process makes it extra light which is enriched with vitamins A and D. Its authentic flavor and aroma make it an excellent choice for health-conscious cooks.
...Rapeseed oil is obtained by processing rapeseed. Biochemical properties of this product are not inferior to olive oil – it contains a large amount of vitamin E and unsaturated fatty acids: polyunsaturated Omega-3 and Omega-6 and monounsaturated Omega-9. Unrefined rapeseed oil has a nutty smell, a rich taste and an amber color. During refining, the product is cleaned of impurities as much as...

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