Denmark, Holstebro
Moesgaard Meat primarily slaughters sows and can handle a smaller volume of slaughter pigs. 80% of the products are exported to the European market. Pigs are delivered in half-carcasses. Moesgaard Meat only processes a small amount of its production. By-products can be delivered fresh or frozen.
Denmark, Hanstholm
Denmark, Hasselager
Denmark, Brovst
Denmark, Faaborg
Denmark, Holbaek
Denmark, Koege
Denmark, Maaloev
Denmark, Soendersoe

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