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"beef slaughter"

Products for "beef"
Frozen young beef flank
Frozen white veal, young cattle, 5kg pouch...
BEEF LIVER VBF OR UE
Sous vide or bulk cardboard or bare block...
BEEF - All cuts of beef
- origin VBF or France or EU ... Examples of cuts: - Flank - Shank - Flap - Skirt - Tail - Hanging tender - Brisket - Liver - Flap - Ribeye - Chuck - ...
Dried Beef - Nitrite-Free Dried Beef
Dried beef is made from cuts located in the thigh of the beef. Depending on the manufacturing methods and the ingredients used, it can be called bresa...
Quana's Beef Stew with 100% Beef - Quana’s Pure Beef Stew, a pure culinary delight made from pure beef
Quana’s Rindstopf Pur, a pure culinary delight made from pure beef for your four-legged companion. They will thank you with joy and a healthy appearan...
Angus
Angus beef USA...
Beef
The food industry processes almost all of the entrails of beef cattle. The small intestine (or beef runner) is mainly used to make saveloys (cervelas)...
Knuckle Beef - Beef Meat
It is the fifth cut of the beef leg and includes the anatomical region of the thigh bone biceps. The name is given by the round shape of the cut. The...
Beef Extract - Food Product
Pure natural product made from beef Screw jar, 50 g beef extract is a pure natural product without additives. The meat is cooked, and the resulting m...
E121: Angel Beef Burger 60Grx36 2160Gr (4Pc Per Box) - All Our Products
E121: Melek Beef Burger 60Grx36 2160Gr (4Pc Per Box) - All our products Barcode: 5902082411581 Ref: E131...
Products for "slaughter"
Complete Cattle slaughter line, capacity 30 heads per hour.
our professional people will mark and dismantle the equipment, so easy re-assembly is possible The line includes: 1. Lairage, including...
Slaughtering
"A falling tree makes more noise than a growing forest" Tibetan Proverb Do you want to fell a tree? This operation requires a lot of precautions and...
Modular poultry slaughtering construction
We design modules tailored to your needs from slaughtering – all species – to the sales store. Whether you process 50 to 1200 poultry per week, we hav...
Goat and Sheep Milking Machine
SLAUGHTERHOUSE EQUIPMENT - MEAT PROCESSING - The pulley-mounted bleeding hooks for sheep and goats are designed for use on a tubular track with a diam...
HAVEUSE
These mining machines are used in underground operations to extract excavation materials or ore from mine galleries and seams. Ore extraction in mines...
filet - Beef
Beef filet without chainette...
Veal
Veal - butcher's meat...
Wild Boar
Traditional Wild Boar Terrine in 90g Jean Brunet...
Roast Beef
Striploin Faux Fillet Contro Filetto Origin: Argentina, Uruguay, Brazil, Australia, Ireland, and Poland Storage Temperature: Chilled at -1º/+2º, fr...
Quail Eggs
LA CAILLE DES VOSGES is a French company specializing in the breeding of quails in the Vosges region. For nearly 50 years, this family-owned business ...
Whole beef carcass
Explore our offering of whole beef carcasses, perfect for professional butchers and quality meat enthusiasts. Each carcass comes from cattle raised in...
Dry Sausage
Dry Pork Sausage 100% homemade Ingredients: pork meat, natural casing, salt, pepper, dextrose, stabilizer E450, sodium diphosphate, antioxidant E316, ...

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