Results for

Snack production - Croatia

4 Companies

50 Products

KOESTLIN D.D.

Croatia

Koestlin is a successful company with a 100 year tradition which, with its business results, aims to retain one of the two leading position in the Croatian market in the confectionary industry and retain its leading position in the production of flour-confectionary products. This means the production of recognisable, but also new high-quality products which, with their quality and price, will satisfy the needs of consumers, realise profit and secure the needs of its employees. In neighbouring countries in which were are well placed we will make all efforts to retain this level while winning over new markets and investing particular efforts in the significant Russian market. Today Koestlin occupies the second position in Croatia in the production and sale of wafers and biscuits with a share of 25 %, while sales and production exceed 50 tonnes daily. Koestlin also places half of its products on foreign markets, especially Slovenia, Bosnia and Herzegovina, Macedonia, USA, Sweden, Canada,
PREHRAMBENA INDUSTRIJA VINDIJA D.D.

Croatia

The Vindija Quality sign is synonymous for Croatian products of European quality with an emphasis on functional products with added health benefits. Such nutritionally valuable assortment is not only an integral part of the everyday family menus, but also of first-rate restaurant menus, and of institutions that select their suppliers carefully such as hospitals and kindergartens.Our assortment covers the cycle of the entire daily diet: from breakfast and lunch to snacks and dinner with their dairy menus, fermented products, cheeses, butter, puddings and fruit juices, refreshing drinks and isotonic beverages. Our strategy is based on the application of modern knowledge in all areas of work. That is why we have focused all our efforts on the ecological protection of the work processes and raising the level of ecological culture, on the scientifically-based creation of gastronomy and gourmet cooking, on the modern technology of the production process.
FRANCK D.D.

Croatia

Franck's brands are an integral part of life for all Croats and premium market brand that is backed by dedicated work, market knowledge and big financial investments. In our success stories we include Superiore espresso, Jubilarna coffee, Franck teas, Franck café, Kroki Kroket and Chipi Chips. By constantly listening to consumers and by following global trends, Franck introduces innovations in its business and in its relationship with consumers. Franck strenght is evident in the continuous quality of products, strong image and constant leading position in the world of Croatian entrepreneurship. The history of Franck began 120 years ago, precisely in 1892 in Zagreb, with the foundation of a subsidiary of a German company Heinrich Franck Söhne. Franck has about 600 employees. Franck is one of the most successful Croatian producers and exporters of food products with a leading position in the categories of coffee, tea and snacks.
VINDIJA D.D.

Croatia

The Vindija Quality sign is synonymous for Croatian products of European quality with an emphasis on functional products with added health benefits. Such nutritionally valuable assortment is not only an integral part of the everyday family menus, but also of first-rate restaurant menus, and of institutions that select their suppliers carefully such as hospitals and kindergartens.Our assortment covers the cycle of the entire daily diet: from breakfast and lunch to snacks and dinner with their dairy menus, fermented products, cheeses, butter, puddings and fruit juices, refreshing drinks and isotonic beverages. Our strategy is based on the application of modern knowledge in all areas of work. That is why we have focused all our efforts on the ecological protection of the work processes and raising the level of ecological culture, on the scientifically-based creation of gastronomy and gourmet cooking, on the modern technology of the production process.

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Snack production - Croatia

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4 Companies