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Chocolate makers - Import export

  1. ALLURE LLC

    Russia

    We are Allure LLC based in Moscow, Russia. We are the producers of Top-grade Machinery for craft chocolates making. Among our customers are chocolatiers from more than 25 countries. Our machines are made of the best European components. Our quality is confirmed by European certificates, which are also valid in the United States. We provide a five-year guarantee for our equipment. We also provide a special discount program for details of our post-guarantee machines. We have connected the latest technologies, our experience and knowledge in order that you could make the best craft chocolate. These Machines are the embodiment of progressive engineering ideas, guarantee a 100-percent quality and reliability. Our equipment is chosen by the producers of craft chocolate who appreciate the high performance, the convenience of operation and low operating costs.Using the Allure equipment, you will be able to reach unprecedented heights of taste in the Bean-to-Bar chocolate! In addition to chocolate (white, milk and dark), with our equipment, you will be able to cook a praline of excellent quality, nut and seed pastes, ganache, urbech, raw- and eco-products! Efficiency, productivity, reliability, reference to the final result: taste, aroma, environmental friendliness and naturalness of craft chocolate — these are the basic principles of an ideology of creation of the Allure Bean-to-Bar equipment!

  2. CIKOLATA, BISKUVI VE KEK URETIMINDE KULLANILAN MAKINALARIN IMALATI

    Turkey

    The company CIKOLATA, BISKUVI VE KEK URETIMINDE KULLANILAN MAKINALARIN IMALATI, is a Manufacturer/ Producer, which operates in the Biscuit-making - machinery and equipment industry. It also operates in the chocolate makers, and biscuit production systems and equipment industries. It is based in Beylikduzu / Istanbul, Turkey.

  3. SRC MACHINE

    Turkey

    The company SRC MACHINE, is a Manufacturer/ Producer, which operates in the Bakery ovens industry. It also operates in the chocolate makers, and plants and equipment for the production of fruit jellies industries. It is based in Konya, Turkey.

  4. LOTHAR A. WOLF SPEZIALMASCHINEN GMBH

    Germany

    The company LOTHAR A. WOLF SPEZIALMASCHINEN GMBH, is a Manufacturer/ Producer, which operates in the Bakery and confectionery industry - machinery and equipment industry. It also operates in the Cocoa and chocolate - machines and equipment, Cocoa and chocolate - machines and equipment, chocolate makers, and foundry circuits industries. It is based in Bad Salzuflen, Germany.

  5. THOUET GMBH

    Germany

    The company THOUET GMBH, is a Manufacturer/ Producer, which operates in the Cocoa and chocolate - machines and equipment industry. It also operates in the cocoa processing equipment, tempering machines, chocolate makers, and cocoa processing machines industries. It is based in Aachen, Germany.

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  1. MOL D'ART

    Belgium

    The company MOL D'ART, is a Manufacturer/ Producer, which operates in the Cocoa and chocolate - machines and equipment industry. It also operates in the plants and equipment for the preparation of cocoa and production of chocolate, chocolate makers, and hot chocolate machines industries. It is based in Webbekom, Belgium.

  2. BÖHNKE & LUCKAU GMBH

    Germany

    The company BÖHNKE & LUCKAU GMBH, is a Manufacturer/ Producer, which operates in the Cocoa and chocolate - machines and equipment industry. It also operates in the chocolate production equipment, plants and equipment for the preparation of cocoa and production of chocolate, chocolate makers, and chocolate production plants industries. It is based in Wernigerode, Germany.

  3. SGL TECHNOLOGY

    Belgium

    The company SGL TECHNOLOGY, is a Manufacturer/ Producer, which operates in the Biscuit-making - machinery and equipment industry. It also operates in the chocolate makers, packing and packaging machines and equipment, and fruit and vegetable gauge industries. It is based in Kalmthout, Belgium.

  4. DE SMEDT

    Belgium

  5. SAS LIMOUZI SAVEURS

    France

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    Our passion is to introduce you to the wonders of local fare from Corréze through our company LIMOUZI SAVEURS, by concocting recipes that will both surprise and delight you. Always on the lookout for new items, we apply our know-how to offer you refined, delicious products. We are proud of our commitment to making all our products in our kitchens at Objat (19), paying special attention to the quality of the ingredients that we take the trouble to select. We call on pastry- and chocolate makers to devise our products. We at LIMOUZI SAVEURS, appreciate local produce and offer a wide range of products such as jams, syrups, biscuits, caramelized and chocolate coated walnuts, cailloux (chocolate-walnut sweets), nougats, caramels, fruit jellies and other treats, to satisfy the taste buds of lovers of local flavours. In order to meet your expectations, we hold the values of quality, expertise and innovation very close to heart. Feel free to contact us for further details!

  1. DUPONT D'ISIGNY

    France

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    DUPONT D’ISIGNY, a confectioner based at Carentan-les-Marais in Normandy, puts its caramel expertise at the service of food preparation professionals: pastry makers, chocolate makers, bakers, restaurateurs, confectioners, etc.The quality of our products is founded on our historical expertise as confectioners. The DUPONT D’ISIGNY PROFESSIONNEL brand is a range of semi-finished food products to the trade, manufacturers and HORECA professionals. We make and sell caramel in many forms and different recipes, and offer the trade industrial food products: - Liquid caramel for topping, coating and fillings - Caramel flakes for cookies, bread, brioches, ice creams, truffles, etc. : Traditional recipe, fresh Normandy cream, salted butter, PDO, - Heat stable caramel flakes that withstand cooking, - Caramel powder. We are attentive to our customers and can guide you through your development analyses and needs.

  2. SANDY - GROSSISTE EN PELUCHES ET JOUETS POUR PROFESSIONNELS

    France

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    Wholesale importer of toys and soft toys, Sandy is based in Auchy-lez-Orchies near Lille, and works with trade clients across France and its overseas territories as well as in Germany, Belgium, the Netherlands and other European countries, meeting their every need. Its extensive range of toys, gifts, party items and soft toys, paper bags and boxes, meets the needs of funfair operators, theme park stores, household good shops, shopkeepers, chocolate-makers, etc.

  1. CHOCOLATERIE BATAILLE

    France

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    Welcome to the world of Bataille the chocolate-maker, your partner for all your business chocolate needs. Our family business specialises in the manufacture of high-end chocolates, made with superior ingredients for customers who want the best. Feel free to contact us for further details of our products and services.We would be delighted to help you identify just the right chocolates that match your professional purposes!

  2. ALPEDO_(KERVANCIOGLU)

    Turkey

    ALPEDO(Kervancioglu) Limited Company since 1960, Located in Kahramanmaraş/TURKEYManufacturer of ice cream , Baklava , Sherbet Desserts , Pistachios , Red Pepper and the other local products.With 500+ EmployesISO 9001 - 14001 - 22000 The worlds largest ice cream 280 cm 3722 Kg For more information pls visit www.alpedo.com.trice cream maker joseph ice cream maker recipes ice cream maker machine ice cream maker walmart ice cream maker ball ice cream maker kitchenaid ice cream maker amazon ice cream maker for kids ice cream maker attachment ice cream maker at walmart ice cream maker accessories ice cream maker at target ice cream maker america's test kitchen ice cream maker at home ice cream maker almond milk the ice cream maker joseph the ice cream maker instructions an ice cream freezer willian a ice cream maker using a ice cream maker how a ice cream maker works a toy ice cream maker buy a ice cream maker ice cream maker bed bath and beyond ice cream maker best ice cream maker bowl ice cream maker bakery story ice cream maker breville ice cream maker ball recipe ice cream maker best buy b&m ice cream maker e&b ice cream roll maker rolling ice cream maker b&m ice cream maker willian a b ice cream maker commercial ice cream maker crossword clue ice cream maker costco ice cream maker compressor ice cream maker chocolate ice cream ice cream maker cup ice cream maker cheap ice cream maker cuisinart recipe p c ice cream maker cookie swirl c ice cream maker cookie swirl c ice cream mak

  3. SEALA

    France

    The French company SEALA has specialized in packaging design and manufacturing for over 40 years. SEALA was founded in 1979, and quickly became the go-to supplier for aluminium foil laminated paper and card thanks to its expertise and know-how. Over the years, SEALA has expanded and diversified to meet its customers' needs, who come from a variety of different sectors such as the food industry with chocolate makers, bakeries, wines and spirits, agrifood and medical. Thus, the company has expanded its product range and now offers a vast selection of packaging solutions to suit every application. SEALA has always made the quality of its products and services and customer satisfaction its top priority . Its reputation bears this out.

  4. DECO RELIEF

    France

    DECO RELIEF is the specialist for pastry- and chocolate-making equipment and ingredients. DECO RELIEF is a professional quality brand. Our silicone moulds offer many advantages (flexibility, easy turn-out, etc.). You can accomplish attractive sugar work with a wide range of colours and flavours by associating our brand's moulds with colourants and flavourings. DECO RELIEF is also a culinary decoration specialist that will see that you can express your creativity with innovative, high quality products. The famous pastry chef Alain Lambert created this firm in 1984, aiming to meet the expectations of pastry makers, bakers and chocolate makers and all of France's creative chefs. The traditional plaster or bronze baking pans have been replaced by silicone moulds. DECO RELIEF is the leading French supplier to the food preparation trade. The company sells 50% of its products abroad. Feel free to contact us for further details!

  5. CHARLES CHOCOLARTISAN

    France

    In 2009 Roland CHARLES created Charles CHOCOLARTISAN and the website www.pateatartiner.fr. Our planet is our health! We have decided to apply the principle of precaution and make SPREADS WITHOUT PALM OIL! ! ! no coconut, no coprah. Pateatartiner.fr site by Charles CHOCOLARTISAN is a TRADITIONAL chocolate maker specialising in spreads. Made directly from cocoa and raw materials without artificial colourings, preservatives or aromas. We make cocoa based spreads without palm oil, speculoos spreads, hazelnut fillings, sugar free products for diabetics, etc. Unlimited creativity, imaginative extravagance, taste, tradition, know-how and secrets of production give rise to fizzy and crunchy spreads, spreads with AOC Espelette pepper, salted butter caramel, speculoos cream and others.

  6. GOURMET PROVENCE

    France

    Gourmet Provence is a group of Provençal producers and craftsmen. This grouping of food professionals was founded in 2018 with the shared aim of developing sales in Europe and exports. Four main companies make up Gourmet Provence and work hand in hand with Corine Marmotan, a developer of international trade. Popol is specialised in vinegar and condiments, Guintrand specialises in tinned seasonal fruit and vegetables, La Cigale Dorée makes biscuits and fillings, and Maison Lesage is a cake and chocolate Maker. All provide unique and original delicatessen products. Our producers also sell to supermarkets and hypermarkets with the aim of enhancing regional heritage. We manage orders, the customer service, logistics and marketing. Our force lies in long-lasting relations with our buyers.

  7. BRUYERRE

    Belgium

    Since 1909, Belgian chocolate maker Bruyerre has been making more than 80 types of praline with original flavours renowned the world over. Chocolate maker Bruyerre exports its products to more than 38 countries all over Europe, Japan and North America. It has a reputation for the exceptional quality of its pralines and its hand-finished hazelnut praline made following a centuries-old process. Only ingredients of superior quality and 100% pure cocoa butter are used to make them. The perfection, assortment of shapes and exceptional delicateness of the flavours created have contributed to the national and international reputation of its products, that are always made upholding tradition, quality and service at their best. BRUYERRE chocolates do not contain any preservatives. Our master chocolate makers are constantly looking out for new flavour associations to satisfy the tastes of the most adventurous chocolate lovers.

  8. PROXES FRANCE

    France

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    PROXES France designs, manufactures and sells equipment under the STEPHAN, FRYMAKORUMA and TERLET brands for agrifood, pharmaceutical and cosmetic industries. Our range comprises cutters, cookers, crushers, emulsifiers, mixers and even scraping surface heat exchangers. The great strength of the group, the world leader in these lines of business, is to provide you with full lines incorporating the key elements of our main brands in conjunction with specific automated systems for each set of specifications, primarily for processed cheese, hot or cold emulsions, prepared dishes… The technologists can help you develop recipes and get them approved by industrial trials in our research and development research centre. We provide after-sales service for all our machines with a large stock of spare parts and our technical teams are in a position to control our equipment remotely through our telephone maintenance hotline.

  1. SETHNESS ROQUETTE

    France

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.

  2. NOUGAT DIANE DE POYTIERS

    France

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    At the heart of French craftsmanship, Montélimar-based nougat maker NOUGAT DIANE DE POYTIERS specialises in creating the finest nougat, honouring the history and traditional expertise of the undisputed capital of this sweet speciality. Our products: We offer a range of nougats, from the classic Montélimar Nougat, rich in almonds and honey, to our organic Nougat, designed for those who prefer organic produce. Our Chocolate Nougat and Nougat Bites strike the perfect balance between tradition and innovation, while the texture of our Soft Nougat is truly melt-in-the-mouth. Lovers of authentic products will be delighted by our hand-finished nougat and artisanal Calissons which represent the heart and soul of our confectionery business. Our commitment to handmaking our products means we pay meticulous attention to every detail, from selecting the finest ingredients – such as Montélimar chocolate-coated almonds – to delicately preparing each piece of confectionery. We're expanding our range to include chocolate and non-chocolate Confectionery and Sweets along with a unique spread that will transform your breakfasts into moments of pure indulgence. Join us for this culinary experience and let yourself be transported by the richness of artisanal French confectionery.

  3. BABBI S.R.L.

    Italy

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    Company making semi-finished products for craft ice cream makers, cones, and wafer cups, gastronomic confectionery specialities based on wafers and chocolate since 1952. BABBI S.R.L. has a bakery unit devoted to creating "unique and inimitable baking specialities", using noble, in demand and healthy raw materials and applying handicraft, long and meticulous preparation methods.

  4. SOFI BAKERY (MEGAPOLIS, LLC)

    Russia

    SOFI BAKERY– is a creative workshop. SOFI Gingerbread confectionery Studio is a unique creative workshop where sweets of the highest quality are crafted – decorated honey gingerbread cookies, candy bars and hard candy handmade by a team of professionals: bakers, confectioners, candy-makers and artists. SOFI BAKERY – the art of making gifts. The pastry chefs at the SOFI studio bake and decorate gingerbread by hand only. We continuously develop and maintain the best traditions of the confectionery industry in Russia, preserve and develop traditions of handicrafts, and at the same time revive folk crafts in confectionery. In the process of manufacturing we use only natural ingredients of high quality in unique combinations. SOFI BAKERY – the secret of success. The recipes of our gingerbread cookies are based on ancient Russian traditions and appropriately complemented by the secrets of European pastry masters, while generous amounts of honey and spices, such as ginger, cinnamon, cocoa and so on, give our gingerbread that unique chocolate colour, a festive flavour, and a tender texture. SOFI gingerbread cookie is the best product of the year. Gold medal!

  5. SARL PIVERT

    France

    Le Moulin du Pivert is the leading French craft maker of 100%-organic biscuits. We offer a wide range of recipes: cookies, biscuits with cereals, filled biscuits (fruit, caramel, chocolate), chocolate biscuits, low-fat shortbread, aperitif biscuits, crackers, crispbreads, etc. Most of our products are vegan and none of them contain palm oil. We can sell our products packaged, in bulk or bagged depending on our clients' specific needs.

  6. S2000 KITCHEN AND REFRIGERATION

    Turkey

    S2000 is a leading company in Turkey which operates on the Commercial Kitchen and Refrigeration field with its experienced team. We install turnkey commercial kitchen projects such as Restaurant Kitchen Project, Hotel kitchens, Cafe Kitchens, Pub Kitchen, Hospital kitchen and College Kitchen Projects. We manufacture chocolate display case, pastry display case, Cold Room, refrigerated cabinet and many more display cabinets based on the location plan. We are one of the biggest dry aged fridge producers in Turkey and we can say we produce the best products. We are manufacturer of dry aged cabinets used in Nusret Steakhouse. We are supplier of each kind of kitchen equipment such as professional ovens, coffee machines, industrial washing machines and ice makers. And we are distributor of best companies in sector like Cimbali, Brema, Hobart, Santos, Mareno, Rational and Ugolini.

  7. MAISON CRAQUELIN - BISCUITS ARTISANAUX

    France

    MASON CRAQUELIN, a French small-scale biscuit maker, makes 100% natural biscuits using French butter, French flour and French free-range eggs. Our biscuits are free of any colourants, preservatives and additives. Our biscuits are 100% handmade and hand finished: aniseed navettes, orange flower water navettes, orange biscuits, lemon poppy sablés, raisin palets, fig palets, chocolate chip cookies and white chocolate chip, almond and apricot cookies.

  8. CAFES CAMALI S.L.

    Spain

    Coffee roasting, product packed and distributed directly from the plant to each establishment. Full coffee service for the hotel and catering trade with a broad product range: coffee beans, origin-certified coffee, compatible coffee pods, hot chocolate mix, powdered cocoa, sugar and sweeteners, teas and herbal teas. Customized service with full supply of machines for every establishment: coffee maker, coffee grinder, coffee cups and technical service included.

  9. THE CANDY MAKERS

    United Kingdom

    Confectionery Mnfrs, Manufacture of cocoa, chocolate and sugar confectionery

  10. CHOCOLATERIE CLARINETTE

    Belgium

    The company CHOCOLATERIE CLARINETTE, is a Manufacturer/ Producer, which operates in the Cocoa and chocolate industry. It also operates in the praline maker industries. It is based in Deinze, Belgium.

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