pastry Belgium

... plastic but also crafts decorations from marzipan, sugar, and chocolate. All these decorations, whether edible or not, allow you to adorn all your pastry creations for your events (weddings, baptisms, anniversaries, secular celebrations,...). "Put the cherry on the cake" The second activity of the house directly stems from the previous one. Impressweet is a personalized service for printing on chocolate and custom creation. Choose your shapes, your colors, your chocolate, and make your desires a reality to be enjoyed without moderation.

Since 1930, Royale Lacroix has been offering margarines and fats for the table, cooking, and for professionals in the food industry, biscuit making, pastry, artisanal and industrial baking, as well as an organic range. In our consumer range, we provide margarines for the table and cooking, along with a whole range for spreading on bread and sandwiches. Unmatched organoleptic qualities. Essential taste and flavor. Royale Lacroix also offers customized solutions for various sectors.

... In addition, we offer a standardized range of products tailored for each use: margarines and frying fats for the household, margarines whose composition and manufacturing have been specially studied for bakers and pastry chefs, fats, oils, and margarines with absolute properties for industrial users, as well as a complete range of products for the restaurant and catering sectors. The expertise we...

... its rich and varied pastry specialties into the European market in a professional way and according to EU standards. After thorough market research, we determined our product range, taking into account the tastes of European customers. We created a niche market, cooperating with various partners/wholesalers in the region. What makes us different: - Permanent quality and service - Specific...

Silly Belgium, with its expertise and years of experience in the raw materials sector for bakeries, pastry shops, ice cream makers, and chocolatiers, aims to offer its clients quality products tailored to their needs. Our small structure, due to its flexibility and adaptability, as well as the automation of its manufacturing processes, allows for generally short delivery times. Silly has always...

...The French Cake Company invents a surprising pastry by creating unique tiered cakes and fully decorated cakes based on your ideas. Corporate event - VIP party/embassy - Wedding - Baptism - Communion - Birthday. We create true works of art that are beautifully pleasing to the eye and delicious to eat. The French Cake Company also organizes pastry workshops. These workshops allow beginners to...

... from sticking. They are available in small and large formats (cooking plate for 2 waffles or 4 waffles). Ampi waffle machines are intended for professionals around the world: food trucks, bakeries & pastry shops, waffle shops, restaurants, hotels, associations & cooperatives, ... or sometimes even enthusiasts! Among the range, you will also find accessories and other products: fork, cleaning scraper...

...Would you like to benefit from the most advanced packaging solutions? An automated solution to package your products easily, quickly, and without risk, in containers ranging from 5 to 30 kg or containers suitable for pallet transport? With over 40 years of experience, Pattyn offers complete lines for bulk solids and semi-liquids using the latest technology, as well as robotic 'bakery and pastry...

CHARLIER BRISON SA is a manufacturer of paper packaging for the food sector (bakery items, butcher shops, sandwich shops, etc.). We supply ONLY wholesalers active in this field. For bakery: bread bags, rolls bags, baguette bags, tart bases, pastry boxes, counter rolls. For butcher and charcuterie: duplex paper, paraffined coufous, etc. For sandwich shops: packaging for sandwiches. We also have specialties like gusset bags, pin bags, cross-bottom bags. Discover a wide range of standard or customized packaging. We are active in Belgium, France, and Luxembourg.

Couplet Sugars is a Belgian producer of innovative sugar specialties made from crystallized sugar. Our five ranges of high-quality sugars cater to distributors, wholesalers, and industries (bakery, pastry, chocolate, confectionery) as well as beekeepers. Innovation, quality, and customer service are our top priorities. Our sugar specialties include: - pearl sugar for decoration or waffles...

...Give your most delicious desserts and pastries the perfect finishing touch in no time with Dobla's chocolate decorations and cups. To continuously inspire the industry, we collaborate with renowned pastry chefs and chefs to develop creative, innovative, and surprising chocolate decorations. Wherever your business is located in the world, Dobla provides you with high-quality products. The delivery...

Active in all sectors of service packaging: industrial, advertising, luxury, single-use or reusable. Currently focused on a network of distributors across Europe, our clients are found in both large retail chains and specialized SMEs in professional packaging. Food packaging: baking paper, micro-perforated sandwich bags, pizza boxes, roll bags, pastry bags… Eco-friendly packaging: biodegradable, cotton, bamboo fiber. Premium packaging: garment covers, paper bags, woven PP bags… Customized packaging: checkout covers, polypropylene bags, polyester bags… Standard packaging: handle bags, trash bags…...

...The bakery and pastry shop at Crosset is a family story. What sets Crosset apart from most other bakeries/pastry shops? Offering products that are entirely homemade, based on old recipes and made with quality ingredients. You will find tarts, sabayons, javanais, as well as fruit-filled waffles, Swiss rolls, frangipanes, and mokas. You will also discover regional specialties such as rombosses...

Founded in 2007 by the Bakels group (established in 1904), BAKBEL is a Belgian SME specializing in the production of fruit-based ingredients, specifically created for fine pastry and artisanal baking, as well as for the food service market. The range includes all types of technical glazes (cold, hot, chocolate, spray), high-quality fruit fillings, water-based creams (without eggs or milk), jams...

... private labels. We only use fresh, high-quality ingredients. Thus, Callebaut chocolate, fruit purees (not powder), and real mascarpone from Italy... are part of our recipes. Our team consists of experienced and professional pastry chefs where manual work still plays an important role. Therefore, our products remain artisanal.

CREATOR OF AROMATIC SOLUTIONS A universe of sweet and savory aromatic solutions catering to the needs of the food industry. FLAVOR TO INFINITY From the most classic to the most surprising flavors, our creativity knows no bounds. We offer our expertise through our various ranges of aromatic notes: SPICY Vanilla, cinnamon, spice blends... FRUITY Orchard fruits, citrus, red fruits, exotic fruits... DAIRY Creamy, buttery, cheesy... DELICIOUS Chocolate, caramel, pastry notes... SAVORY Fine herbs, condiments, vegetables, spice blends...

Delacre, master pastry chef since 1891. Crafted based on artisanal recipes, Delacre cookies are often perceived as unique and exclusive, winning the hearts of true cookie lovers. Since 1998, Delacre has been part of the British group United Biscuits, which also owns brands such as McVitie’s, Verkade, and BN (Biscuiteries Nantaise). Delacre cookies: délice noisettes, dome truffé, cigarettes russes...

For over 35 years, Délifrance has been providing bakery, pastry, and catering solutions to players in the out-of-home dining sector, retail, and bakers.

Gourmand has been the specialist in frozen puff pastry products for over 25 years. Our clients, whether they are artisan bakers, industrial bakers, retailers, in the horeca sector, or in food service, have chosen us for our wide range of products that includes classic croissants and other pastries, sweet and savory specialties, as well as pastries and breads. All you need to do is put our products in the oven and they’re ready!

For over 40 years, we have been manufacturing and marketing all types of packaging. As a specialist in food packaging, our range of products caters to bakers, pastry chefs, chocolatiers, ice cream makers, caterers, cheesemakers, butchers,… Over the years, we have also developed a wide range of gift packaging. To keep up with market trends and new developments, we are constantly on the lookout...

Cartonnage Gruyaert is a manufacturer of bread bags, aluminum and gold paper, baking paper, ballotins, cellophane bags, biokraft bags, cups, cuvettes, lace, carry bags, paper bags, fresh film, gift packaging, gold cartons, cardboard plates, mikado boxes, pastry boxes, plastic items, dishes, polypropylene products, napkins, piping bags, cake medallions, sliders, rondelles, baskets, and cards.

Soenens Bakery Ingredients in West Flanders supplies high-quality ingredients to professional bread and pastry bakers. Soenens can provide you with the ingredients to bake the tastiest breads and most delicious pastries and cakes. Their top-quality products are monitored with the utmost care. The company supplies ingredients and products from major brands such as Delipan, Delifrance, and Pastridor, as well as other brands and their own range of ‘Artiback’ bread specialties, pastries, and viennoiserie products.

Our company specializes in the manufacture of process installations, primarily for breweries both domestically and internationally. Our main clients can be found in the food and beverage industry as well as in other process industries. Where process technology plays a crucial role in the production process, we provide the solution thanks to our experience and extensive expertise.

Cartonnages Roland has been specializing for years in the production of pastry boxes, ballotins, and book boxes for the food industry.

...Are you an artisan baker looking for a unique blend, or do you prefer to keep it classic? Do you want to follow the latest trends or launch one yourself? Are you searching for bread flour, multigrain blends, or do you want to create your own 'unique bread'? Whatever you are looking for, don't hesitate to contact us! Meneba Taelman offers a specific solution to every inquiry with our professional support in technical, marketing, and baking areas. Assortment: white flour (white bread, white pastry flour types, white French flour types, white crispy), whole grain & brown flours, multigrain.

Founded in 1991, Creades has since grown into a company unique in its genre. Consumers are constantly demanding a broader and more innovative range of products. To support pastry chefs, restaurateurs, and caterers, Creades offers numerous options to meet those demands.

...lasagnas, etc.), breakfasts, and specialties (paillasse bread, rice tart, Belgian pastry, Léonidas pralines, the tipsy prince). The company also offers wedding cakes, photo cakes, surprise breads, petits fours, etc.

... traditional dairies, large and medium-sized retailers, communities, and also for professional use such as pastry chefs, caterers, and the food industry. Régal fresh cheeses are excellent ingredients for both savory and sweet preparations. Régal can create the fresh cheese that best meets your needs, according to your preferences. Régal is the Belgian artisan of fresh cheeses!

Frianda is a careful selection of quality ingredients and the desire to make the most of them. Frianda is above all a true passion dedicated to taste and the wide range of flavors. This passion is something you will taste in our kitchen! We prepare for you quiches, pastries, zakouskis, catering products based on potatoes or puff pastry, and various specialties.

...France, the United Kingdom, America, and Export. These teams ensure perfect service and market support for our customers in over 50 countries on a daily basis. Appetizers A product range with a wide assortment of puff pastry snacks as well as crispy products, the latter of which do not need to be preheated. This means time savings and allows you to finish your creations in advance. Meals Pidy...