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Meat processing - Manufacturer Producer - Belgium

8 Companies

130 Products

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PAULUS STUART SPRL

Belgium

Tenderstar has specialised in manufacturing quality butchery machines for professionals for over 25 years.We have developed a wide range of tenderisers, mincers and presses. We are very focused on quality, in terms of hygiene as much as safety and ease of maintenance. Our machines are all CE-approved and have a reputation for robustness and longevity, being made entirely from stainless steel and polycetal to prevent rust.

All the products for "meat processing"

Tsab Automatic Tenderizer

Mincer Tsh52

Tse Electric Tenderizer

Tshy Hydraulic Tenderizer

Econox Manual Tenderizer

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FOOD INGREDIENTS TECHNOLOGIES

Belgium

The vocation of Food Ingredients Technologies lies in creating and manufacturing bespoke food aromas and flavourings to make and transform recipes. The heart of our business is harmonising our know-how using functional and aromatic ingredients to develop delicious and innovative culinary creations for your business. Our driving force is based on quality, flexibility, a love of food and service, making us the ideal partner for clients looking for unique products and practical solutions. Our philosophy is simple: a quality service for our clients and irreproachable blends. This philosophy is applied at all levels of the company. Contact us now to discuss your project together.

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meat processing industry

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BRUGSE VLEESCENTRALE

Belgium

The company BRUGSE VLEESCENTRALE, is a Manufacturer/ Producer, which operates in the Meat, preserved industry. It also operates in the Meat, Meats, Meat, pressed meats, systems and equipment for processing meat and sausages, and Meats industries. It is based in Brugge, Belgium.
FOOD PARTNERS CO

Belgium

FOOD PARTNERS CO, set up in 2000, specializes in the design and production of fresh, sterilized and pasteurized ready meals for the Food Services & supermarket sectors. We produce: - Own label processed food - A broad range of seafood-, vegetable- and meat-based ready-meals that we cook in pasteurized or sterilized containers - Recipe and production research & development in our factory. FOOD PARTNERS CO has developed and marketed an innovative range of iced teas accompanied by pearls, commonly known as BUBBLE TEA, since 2022. Young adults are particularly taken with this original, refreshing beverage. We supply our BUBBLE TEA under our own BUBBLE GO brand name or as private label products in the Benelux, France & Germany. Contact us right away to discuss your project with us.

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BAUWENS THEO

Belgium

Theo Bauwens SA is a family company founded in 1909, now run by members of the 4th generation. We are one of Europe's largest producers of cooked meats. Our reputation for quality and outstanding hygiene is witnessed by our IFS (International Food Standard) certification, and monitored by our accredited in-house microbiology laboratory and our chemicals laboratory. Our products benefit from a continuous improvement process and we are famed for our flexibility and services.

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PATTYN PACKING LINES

Belgium

Would you like to benefit from the most advanced packaging solution? An automated solution to easily, quickly and safely pack your products into 5-30 kg containers or pallet sized containers? With more than 40 years of experience, Pattyn offers you complete bulk solid & semi-liquid lines using the latest technology and bread & pastry lines using 3D vision and robotics. Our machines and fully automated lines, from case erector to case closer, are used in many different industries, such as: edible oils & fats, fish, meat, fruit, vegetables, nuts, bread, pastry, chocolate, powder & food ingredients, caps & food packaging, preforms, tobacco and other industries. Continuous innovation enables Pattyn to stay ahead. In recognition of this, Pattyn has won several rewards, including the “Export Lion 2015” for its achievement in export and innovation. This also demonstrates how we are focused to optimize your packaging process and to solve your unique challenges. With its 3 divisions: Pattyn Packing Lines, Pattyn Bakery Division and Pattyn North America, the Pattyn Group is well set to maintain a leading position. Today the Pattyn Group exports to more than 70 countries worldwide, employs over 270 people and is a reliable partner for over 900 customers.
GOUMANISTO

Belgium

Goumanisto specializes in manufacturing and packing chilled products for drinks and aperitif buffets for our retail chain and food service clientèle. Our added value comes from our passion for discovering quality products and our skill in creating full ranges of ready-to-eat or reheat morsels for a customer base that is increasingly on the go and looking for new flavours. We offer creative, novel and flexible solutions that meet our customers' needs and networks by coming up with suitable products and pack formats. Goumanisto proposes an assortment of about 100 recipes for successful drinks nibbles or a first course: - Cubed cheeses - Cheese-based preparations - Cheese rissole/fondue - pre-sliced cold cuts and cured meats - Marinated olives - DIPS/crackers - Oriental and ethnic morsels - Spreads and tapenades - Spanish tapas - Greek specialities - Samosas and more. Our processing and packing site, based in central Belgium, meets all current food standard requirements and has been IFS+ and BIO certified for several years. Our products are primarily offered as PRIVATE LABEL in Belgium and abroad and to cater for smaller quantities, we have devised the Deli Melo quality "nibbles tapas" range. Our team will be delighted to discuss your plans, feel free to contact us.
ROUSSEL LIETAER BVBA

Belgium

Established in Moorsele, Belgium, Roussel is a SME, specialized in peeling and cutting onions. Roussel peels and cuts its onions with the greatest care and applies the highest standards both in the processing and storage of the onions. The company Roussel was crowned with the "BRC Higher Level" certification. Roussel provides whole peeled onions, onions cut in rings, in dices for brochettes and in cubes. Roussel ‘s onions are intended to vegetable cut companies, meat companies, supermarkets and catering companies Roussel-Lietaer’s onions undergo a methodical incoming inspection; the onions are cooled before peeling; the onions are mechanically peeled; the onions are cut through a sophisticated process, priority given to quality and hygiene. Peeling and cutting is done in a refrigerated room. Roussel-Lietaer’s orders are transported daily to its customers. Roussel-Lietaer has its own drivers and the vehicles are equipped with a controlled cooling system.

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Meat processing - Manufacturer Producer - Belgium

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8 Companies