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CORNER THE BEAUTY OF TRADITIONS

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GILFI

Belgium

For over 40 years, Gilfi, located in the heart of the Belgian Ardennes, has been delighted to be your partner for desserts. Manufacturer of ice-creams, sorbets and frozen cream mousses for caterers wishing to serve quality desserts. From top of the range ice-cream to pure fruit sorbet, some of them delivered as a 'trou normand' flavoured with spices and alcohol, the only thing rivalling our quality is our originality. Superior quality raw materials, dairy milk and cream, are the ingredients for a taste that is natural and authentic. We can make all flavours to order for chefs with lots of ideas but without the right equipment. We produce all types of tubs, individual desserts, cakes and portions, whether in ice-cream, sorbet or cream mousse. Over 200 flavours, not an easy task to list them all in just a few lines! Best taste them for yourself.

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JIDÉ

Belgium

The company JIDÉ, is a Manufacturer/ Producer, which operates in the Fireplaces industry. It also operates in the environment-friendly stoves, traditional wood stoves, and pellet heaters industries. It is based in Herve, Belgium.
FROMAGERIE REGAL

Belgium

Fromagerie Régal is a traditional cheese dairy specialised in the production of fromages frais. We perpetuate ancestral know-how in the use of milk from Pays de Herve farms. We produce traditional MAQUEE DE CAMPAGNE, REGALOU salted fromage frais and LA FERME BIDELOT fromages frais. Our cheese dairy has developed different ranges of fromages frais dedicated to traditional dairy shops, supermarkets and hypermarkets, organisations and also for professional use by pastry-makers, caterers and the food industry. Régal fromages frais are excellent ingredients for savoury and sweet preparations. Régal is able to create the fromage frais which satisfies your needs, according to your wishes. Régal is the Belgian creator of fromages frais!

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