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Results for

Delicatessen products

BelgiumLiège and region
5 Companies 12 Products

  1. TWUM'S'VAINA

    Belgium

    Since 2019, TWUM'S'VAINA, has specialized in selling natural foodstuffs, primarily Madagascar vanilla in the form of beans, extracts or powder as well as spices for restaurateurs and ice-cream makers. Our range also includes rice, exotic fruits and vegetables, oil, flour and semolina. We produce and harvest the vanilla beans that we supply ourselves. As we do not go through intermediaries, our prices are keen for both wholesale and retail orders. Thus we offer you our know-how so that you can make quality products to suit your requirements. We can offer you products from Madagascar and other African countries such as Ghana, through our association with local producers. Furthermore, we ensure that our vanilla is grown in an environmentally-friendly manner and guarantee that we pay our growers equitable prices.

  2. IMEXOR

    Belgium

    The company IMEXOR, is a Multi-Category, which operates in the Food dispensers industry. It also operates in the Business Consultancy, Coffee machines, professional, Business Consultancy, Coffee machines, professional, and Delicatessen products industries. It is based in Oupeye, Belgium.

  3. L'ARTISAN DU CAFE

    Belgium

    The company L'ARTISAN DU CAFE, is a Retailer, which operates in the Coffee and tea industry. It also operates in the Coffee machines, professional, Coffee machines, professional, and Delicatessen products industries. It is based in Verlaine, Belgium.

  4. CHEZ JACQUELINE

    Belgium

    The company CHEZ JACQUELINE, is a Wholesaler, which operates in the Potatoes industry. It also operates in the Pastries, bakery, Pastries, and Delicatessen products industries. It is based in Awans, Belgium.

  5. LA GUIMAUVE ARTISANALE BELGE BY TONY MENEGHIN - MAÎTRE CONFISEUR

    Belgium

    Antonio Meneghin creates handmade Belgian marshmallows, with fruits, spices, vegetables and liqueurs. He does not use egg whites and offers a range of unexpected flavours such as pea, green tea, leek or tomato. He does not use any colourants or chemical products. There are practically no limits to Tony's creativity and imagination, and he varies his produce to match the changing seasons. He can create products to order for restaurateurs, fine delicatessens, bakeries and caterers.

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