cattle Belgium

...Chuck Roll Neck Chuck Roll Brisket Collar Origins: Argentina, Uruguay, Brazil, Australia, Ireland, and Poland Storage Temperature: Refrigerated -1º/+2º and frozen -18º Species: Cattle Quality: High Quality Beef Shelf Life: Refrigerated 120 days / Frozen 18 months Breed: Angus / Hereford Weight per piece: 2.5 kg to 5 kg Caliber: -5 kg and +5 kg...

...Live Cows and Cattle Livestock For Sale. As part of our personal service, we conduct covid-compliant visits, providing on-farm valuations to verify all livestock for sale with us.

...The food industry processes almost all of the entrails of beef cattle. The small intestine (or beef runner) is mainly used to make saveloys (cervelas), black puddings and dried sausages. Another widely used intestine is the beef bung-cap, which is used to produce ham sausage (spam), veal sausage, black pudding and dried sausage.

SEFAB is a company based in Belgium that has specialized for over 30 years in feed for cattle, goats, sheep, and horses. SEFAB offers various formulations that can be adapted to each farm in the bovine, caprine, ovine, and equestrian sectors. We develop products that enable the optimal exploitation of the animal's genetic potential. Genetics indeed plays a significant role in the animal's performa...

We are a trading company specializing in the export of agri-food products, frozen goods, and FMCG (diapers, tape, etc.). We operate in Europe and Africa. Over the years, we have significantly expanded our product range and extended our distribution network to the delight of our valued customers. We export throughout Sub-Saharan Africa with field/factory control (EU, America, etc.) all the way to d...

The slaughterhouse facilities and their environment are among the most modern available. The slaughterhouse currently has two slaughter lines, one for pigs and the other for large livestock (cattle, horses, calves, sheep, and deer). These lines are managed by two different companies. Approximately 230,000 animals are slaughtered there each year, accounting for 2 to 3% of all animals slaughtered...

COVALIS Group is the largest slaughtering and processing group for pigs and cattle in Belgium. COVALIS Group is a subsidiary of 1) COVAVEE cvba, a cooperative company owned by approximately 700 pig farmers, 2) AIF cvba, the investment company of the BOERENBOND Group, and 3) VIANGRO nv, a leader in the production, wholesale, and distribution of fresh meat and prepared meals for retail and foodservice.

...MAC Aellys is engaged in agro-industrial construction projects. We build sheds for various sectors (potato & fruit cultivation, general arable farming, cattle farming & horse breeding). The client's vision is always taken into account to find the best solution and design. Both renovation and new construction are possible.

Export and import of live cattle, veal, and turkey from Europe to Turkey. Since 2015, we have diversified into the sale and trading of livestock. We primarily import calves, Salers, Limousins, and also mixed breeds (approximately 30,000 heads in 2015) from France to export to Turkey. The animals must meet specific Turkish standards. The client has the option to participate in the slaughtering...

... arable farming, Pomagro, with Boval, also has a particularly interesting product for livestock farmers. Boval is a liquid product for cattle feed that is very rich in protein. The main production unit of Pomagro is located in Tienen. A second depot in Geldenaken mainly stores finished products. Finally, FAV-POMAGRO, our French subsidiary in Reims, gives us the opportunity to be commercially active...

Voeders Depré Hens is a manufacturer of animal feed, with two production sites: Depré in Beernem and Hens Voeders in Antwerp Deurne. At both production sites, feed for pigs, broilers, and dairy cattle is primarily produced.

The Wal.Agri Group brings together the central services of several companies active in the agricultural distribution sector and is itself part of the AVEVE Group, the leading supplier of agricultural and horticultural products in Belgium. Wal.Agri is the market leader in agricultural supply in Wallonia. The various commercial subsidiaries, Brichart and Lebrun, distribute and manufacture a wide ran...

... cattle are processed in our own beef butchery. We also slaughter cattle for wholesalers, butchers, and private individuals. Slaughtering is conducted under continuous supervision of the FAVV. Our own quality manager also continuously monitors hygiene and food safety. The beef slaughterhouse has a HACCP certificate, a FEDIS FOOD certificate for SMEs, and the organic label.

We proudly present our unique farmhouse brewery. The circle is complete at Hof ten Dormaal. As farmers, we grow our own barley and hops. As brewers, we use our carefully cultivated ingredients. As farmers, we also use the spent grains to feed our cattle. Our range of beers: Dormaal Blond, Dormaal Amber, Dormaal Dark, White Gold (Chicory Beer), Sour from Tildonk, Dormaal Winter Beer, Dormaal Oak Aged (export).

CRV is an international organization for cattle improvement, with shareholders being the Dutch cooperative CR Delta and the Flemish cooperative VRV vzw. At CRV, the livestock is central As a cooperative livestock improvement organization, CRV places the livestock of farmers at the forefront. After all, it is the livestock that holds the key to a good business income and job satisfaction. CRV...

The company Van De Walle was founded in 1954 by Gilbert Van De Walle, the grandfather of the current owners. Since its inception, this family business has evolved significantly. In its early days, Van De Walle only dealt with the carcasses of cattle and pigs, but over time, the company has invested in producing increasingly finished products that are sold mainly to butchers, as well as to...