import of fresh meat Belgium

...Horemeat is an import-export company specializing in certified meats based in Belgium at the Mouscron International Market. HOREMEAT offers a wide selection of exceptional meats and quality foie gras. We import Irish meat from the Dawn Meats group and carry out cutting and portioning for the Horeca sector. Our end clients are wholesalers and restaurateurs. Our company has been in existence since...

Import and export of premium quality beef: We offer fresh or frozen beef. Certifications available: Angus Beef; Halal; Organic. We import from Argentina, Brazil, Uruguay, and Paraguay. Our brands: Urien Loza, Rioplatense, Estancia Norte, Frimsa, Quickfood.

... borders. We take pride in serving businesses on a global scale, ensuring reliable and surprise-free supply. Our expertise is particularly focused in the field of meat and seafood, where we excel in providing fresh, top-quality products. With M.S. Services, rest assured that your business is in the hands of a trusted partner, where excellence is a constant. Feel free to contact us for any questions or information requests.

Specialist in logistics of fruit, vegetables, fish, and meat Fresh Connection and Fresh Warehousing specialize in the logistical handling of reefer cargo (fruit, vegetables, fish, meat, ...). Founded in 2005, Fresh Connection and Fresh Warehousing have grown into leading players in the reefer cargo market within the ports of Antwerp, Rotterdam, and Vlissingen. We transport, store, handle, and...

Air Freight between Brussels and Lubumbashi. Import of fresh food: cheeses, dairy products, meat, fish, shellfish, candy, chocolate, ice cream, bakery products, herbs, spices, canned food, beverages, tobacco, perfume. Weekly air freight expeditions from all airports in Belgium: Zaventem - Ostend - Liège-Charleroi.

...meatballs, endive with ham...), Prepared vegetables (When we talk about prepared dishes, we naturally think of prepared vegetables), Raw vegetables, Cold platters, Italian and Spanish meat delicacies, Cheese (Cheese boards, raclette, hard, semi-hard, soft, blue, fresh, goat, or light cheeses). But also sauces, oils and spices, tapas and spreads, pasta, sandwiches and surprise bread, drinks, coffee and sugar, bread, jams and chocolates, cookies, sugar-free products, dairy and yogurt, nuts, figs, dates, sweets, and finally various items.

... primarily involves a strict selection of breeders, slaughtering, deboning... carried out under the supervision of veterinary services, in compliance with European Union regulations, rigorous hygiene at every stage of production, and regular product analysis. Regular slaughtering and imports, proven logistics (fresh/frozen), and a motivated staff ensure deliveries under the best conditions and timelines throughout Europe. The knowledge and extensive experience in the meat and livestock industry allow Bison & Co. to respond quickly to any request.