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Cold cutting - Belgium

Belgium
  1. GINGENROOTS SRL

    Belgium

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    Matériel Horeca is your go-to partner for professional cookery equipment in Belgium and France. Our firm stands out because of its quality and diversity of cookery equipment that suits all requirements. Our keen prices and regular promotions enable you to equip your kitchen at lower cost without compromising on quality. Our personalized customer service can be accessed by telephone, email or WhatsApp to answer all your questions. To cap it all, fast, free delivery ensures that you will rapidly receive your orders. Our platform offers you a vast range of products: -Baked goods and pastries: Baking ovens, dough mixers, beaters-mixers, dough dividers, shapers and sheeters. -Pizza and Pasta: Pizza ovens, kneaders, sheeters and other essential accessories. -Fast Food: Fryers, griddles, stick blenders, vegetable cutters, and food vacuum sealers. -Butchery and Cold meat cuts: Mincers, slicers, bone saws, sausage pushers and cutting equipment. -Cooking and Refrigeration: Induction hobs, convection ovens, refrigerated show cabinets, refrigerated showcases, and refrigeration units. -Bar, Café and Tea room: Coffee machines, ice crushers, juicers, and drink dispensers. Join our community of satisfied professionals and discover why we why we are the number one choice for professional kitchens in Belgium and France!

  2. GOUMANISTO

    Belgium

    Goumanisto specializes in manufacturing and packing chilled products for drinks and aperitif buffets for our retail chain and food service clientèle. Our added value comes from our passion for discovering quality products and our skill in creating full ranges of ready-to-eat or reheat morsels for a customer base that is increasingly on the go and looking for new flavours. We offer creative, novel and flexible solutions that meet our customers' needs and networks by coming up with suitable products and pack formats. Goumanisto proposes an assortment of about 100 recipes for successful drinks nibbles or a first course: - Cubed cheeses - Cheese-based preparations - Cheese rissole/fondue - pre-sliced cold cuts and cured meats - Marinated olives - DIPS/crackers - Oriental and ethnic morsels - Spreads and tapenades - Spanish tapas - Greek specialities - Samosas and more. Our processing and packing site, based in central Belgium, meets all current food standard requirements and has been IFS+ and BIO certified for several years. Our products are primarily offered as PRIVATE LABEL in Belgium and abroad and to cater for smaller quantities, we have devised the Deli Melo quality "nibbles tapas" range. Our team will be delighted to discuss your plans, feel free to contact us.

  3. BAUWENS THEO

    Belgium

    Theo Bauwens SA is a family company founded in 1909, now run by members of the 4th generation. We are one of Europe's largest producers of cooked meats. Our reputation for quality and outstanding hygiene is witnessed by our IFS (International Food Standard) certification, and monitored by our accredited in-house microbiology laboratory and our chemicals laboratory. Our products benefit from a continuous improvement process and we are famed for our flexibility and services.

  4. LS FRAIS

    Belgium

    The company LS FRAIS, is a Manufacturer/ Producer, which operates in the Marking and labelling machinery industry. It also operates in the Packaging contractors, Cold cuts and prepared meats - machinery and equipment, Packaging contractors, Cold cuts and prepared meats - machinery and equipment, and Food packaging industries. It is based in La Roche-En-Ardenne, Belgium.

  5. BOGAERT SALAISONS

    Belgium

    The company BOGAERT SALAISONS, is a Wholesaler, which operates in the Meats, cooked and cured industry. It also operates in the Smoked meats, Smoked meats, dressed pork factory products, beef cold cuts, and dressed pork products industries. It is based in Izier, Belgium.

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  1. ANTWERPSE SUPER BEENHOUWERIJ

    Belgium