industrial pastries Belgium

...Ideal for bakery products (bread, leavened dough, etc.) and pastries Viscosity: 1400 to 1600 mPa.s (25°C) Iodine value: ± 110 Smoke point: 230 °C SPECIFIC WEIGHT: 960 kg/m3 (20°C) Available formats: 10L – GRV 1000L...

... appropriate viscosity, it is passed between rollers that shape it into the desired forms: round, square, or rectangular. The nougatine sheets can then serve as a crust base for various types of pastries. Nougatine can also be made into granules to be used as a topping for pastries.

Frigomil is a well-known name in the design and execution of retail interiors, workshops, and spaces where customized cooling is central. We are responsible for the design, installation, and maintenance of commercial and industrial refrigeration systems, from climate control to air conditioning and heat pumps. Our refrigeration technology ensures that delicate products can be optimally preserved. Cheese, charcuterie, fresh meat, prepared salads, fish, fruit, vegetables, pastries... Each food item has its own cooling requirements. Our cooling solutions are both reliable and energy-efficient.

Holeki nv is a semi-industrial wholesale bakery specializing in the production of dry pastries. We offer you a wide range of high-quality pastries, delivered fresh or frozen: ready-to-eat, including the Burgundian character. Holeki inspires and creates endless possibilities: our individual pastries, round cakes, or sheet cakes, whether pre-sliced or not, in all sizes and weights, are a festive...

You can come to us for artisanal, bake-off, and industrial bakery installations. Professional advice, our own installation service, and extensive after-sales service are our strengths. Here, you will find a wide range of various top brands, including both new and second-hand equipment. We are also the right place for all accessories such as bread trolleys and racks, refrigerated displays, and more. You can always rely on us for the refurbishment and repair of your equipment.

Gourmand has been the specialist in frozen puff pastry products for over 25 years. Our clients, whether they are artisan bakers, industrial bakers, retailers, in the horeca sector, or in food service, have chosen us for our wide range of products that includes classic croissants and other pastries, sweet and savory specialties, as well as pastries and breads. All you need to do is put our products in the oven and they’re ready!

...efficiently, and with high quality. The bakery offers 84 types of bread, 87 types of cookies, 20 types of dry pastries, 59 types of small pastries, 381 types of cakes, 3 seasonal products, and various others. You can find the complete and extensive range on their website.

...sandwino, toast bread, Viking bread, paninis), pastries (classic, mini, premium range), sweet specialties (donuts, turnovers, tarts, muffins, cakes, cookies, and Belgian classics), and savory specialties (pizza ciabatta and pizza bases, sausage breads, and filled paninis).

...The company Vermeulen offers you a very extensive range of flowers, raw materials, and packaging. Its Mat & Deco department (materials and decoration) is highly specialized in bakery machines (new, refurbished, as well as all repairs) and the complete setup of workshops for both artisanal and industrial bakeries.

IBC Belgium is one of the leading companies in decoration for both the chocolate and pastry sectors. With over 10 years of experience in the industry and 2 collections per year, we supply a wide range of customers worldwide. From the artisanal chocolatier to industrial processing, practically everyone can find the right product in our range.

Semi-industrial bakery that stays true to the recipes of the past. Fresh bread and delicious pastries available daily. Open year-round, 7 days a week. If there are special requests, arrangements can be made.

...Belgian pastries are just as unique as the world-famous Belgian chocolate. One of the representatives of this pastry culture is Lilly's Cakes. An artisanal bakery that combines the family recipes of the former Biscuiterie Boone in Ghent, Biscuiterie Jacky in Antwerp, and the waffle manufacturer Alliance in Hasselt into a range where each pastry is synonymous with pure indulgence. By continuously investing in the most advanced industrial production processes, Lilly's Cakes has now developed into the specialist baker of frangipane pastries, genoise cakes, and soft egg waffles.

... pastries, we create a customized blend for you. We think along with you and offer solutions to help reduce food costs, whether you are an artisanal baker or run an industrial bakery. In addition to our organic range, you can also find conventional flour and meal at De Molens van Oudenaarde.

... professional market and the consumer market. Products: cream horns and puff pastry shells, tartlets and pie bases, shortcrust pastry, meringues and charlottes, choux and éclairs, savory products, frozen pastries, finished pastries, cookies, bake-off snacks...