Every country can have its own traditional recipe for gnocchi, with different sizes, shapes, and ingredients. But in Italy, where "gnocchi" were creat...

Discover top-quality potato flakes, granulate, and powder, expertly processed and exported worldwide. Our products, available in both conventional and...

We are a supplier of Pringles, a popular snack known for its unique flavor and crispy texture. Our products are ideal for the snack market and are exp...

Ready to sell Ready to eat Easy to bite Delicious Fresh and light Usage: – Commercial catering: dessert or snack, children's menu… – Collective cate...

Potatoes are one of the most consumed foods in the world and are part of the essential diet in numerous cultures. A large network of potato growers h...

Seed potatoes for hobby gardening, especially 'Heritage Varieties' and 'Specialties'. Available in portion packs and also loose in smaller quantities.

Vegetables produced in the Hauts-de-France Organic potatoes HVE 3 Global G.A.B. Global G.A.B. GRASP...

Sweet potatoes are a versatile and nutritious food source. They are usually roasted, boiled and can also be used in stews, soups and desserts. Sweet p...

Discover our carefully selected potatoes for their flavor and texture. Perfect for roasting, mashing, or frying, they easily fit into all your classic...

Skin:Yellow Tubers:Large, Long-oval Flesh:Pale Yellow Dry matter:Medium Cooking type:B (= fairly firm-cooking)...

Fresh peeled potatoes, cut into half-slices and blanched. Half-slice of 4 mm thickness. 100% French origin. Firm-fleshed or soft-fleshed variety. 100%...

Frozen food...

We are the best wholesaler of potato starch in Germany. We export all kinds of potato starch and can deliver this product within Europe and the Americ...

Tapioca Starch is obtained from processing tapioca, using a natural mechanical process. This starch is produced from 100% tapioca. Allergen statement ...

High-Quality Potato Starch for Sale. In the world of cooking and food production, finding the right ingredients can make all the difference. When it c...

Potato starch...

Potato starch used as a thickener and binder in sauces, soups, and processed foods, noted for its neutral taste and high binding strength.

Energy 1367 Kj , 322 Kcal Carbohydrates Of which sugar 80 g,4 g Fibers 0.9 g - Salt 0.01 g...

Wheat starch native ...

Potato starch is obtained through the mechanical separation of other parts of the potato by washing, cleaning, drying, and sieving. The final product ...

Tapioca Starch Cassava Flour Cassava flour is a starch extracted from the tubers of tropical plants, which belong to the Aceraceae family and are rela...

Tapioca starch is used across a variety of culinary disciplines and is particularly useful for thickening, gelling, binding, and stabilising food prod...

Tapioca starch is distinguished by the fact that it increases viscosity of the product without coloring it. The properties of tapioca starch are very ...

Potato Starch is made from cleaned Potato powder, filtered, precipitated, and dried with the resulting precipitate. It can be used as a thickening ag...