MAGRI FREE Napoletana is a gluten-free flour for bakery products characterized by a blend of corn starch, rice starch, vegetable fibers, and corn sour...

Ingredients Rice flour*, Rice syrup*, nonhydrogenated vegetable oils and fats* (sunflower*, cocoa*), Sunflower oil*, Red fruits*, (Raspberries*, Black...

Ingredients: Whole oat flakes (which require cooking) Nutritional value per 100 g: Proteins - 13.10 g Fats - 6.20 g Carbohydrates - 65.70 g Salt - 0.0...

10 KG Kraft Bag. Intended Use 1 kg Sudem Cake mix, add with 250 ml water, 300 ml oil and 250 gr (5 eggs) are whipped in mixer for 5 minutes.Obtained p...

The Original, Hela Curry Spice Ketchup Spicy, 800ml, Gluten-Free, Lactose-Free - Curry Spice Ketchup Spicy, 800ml The high proportion of many selecte...

"The difference between Oat Bran, Oat Flakes, Oatmeal and Oatflour The difference lies in the degree of processing of oats. Oat bran is made from the...

If you have flour needs for preparing your dishes, we offer it exclusively for professionals in quantities ranging from 1 kg to 25 kg.

Made with natural ingredients from local suppliers in Greece. - Our bagels have a net weight of 120g. - Mini bagels have a net weight of 60g. All Leo’...

Additionally, you will receive excellent extruded breadcrumbs from us, which we can customize in terms of flavor, appearance, and granulation.

Gluten-free breakfast cereal with cocoa flavor.

Energy 1530 Kj , 365 Kcal Fat Of which saturated 6.9 g ,1.2 g Carbohydrates Of which sugar 56 g ,1.3 g Fibers 11 g - Protein 14 g...

Features: 1.Suitable for those with gluten allergies 2.Free of melamine. Free of 3-MCPD, 1,3-DCP, conform to EU/US standard. 3.There are profession...

Organic non Gluten pastas ...

Our pasta, thanks to the quality of the flours and the balanced thickness of each bronze die, make its flavor authentic and of particular consisten...

Barilla Pasta...

Rice spaghetti is a healthy and delicious alternative to traditional wheat pasta. They are made from rice flour and water, and are naturally gluten-fr...

Traditional Italian pasta, Short version of the pasta product, Pacchero, Rigatoni, Rusticane, Galletti, Casereccia, Maccheroni...

Gluten free rice pasta with vegetables, amaranth, spirulina, cocoa, banan, spinach, stevia and others. Sooperfood Amaranth groats. Breakfast cereals w...

The city of Gragnano has received the IGP designation: Protected Geographical Indication, thanks to the care taken in selecting the entire production ...

VEGETABLE PASTA - SAVORY...

Jagada collaborates with the makers of Dutch and Turkish spaghetti and pasta. Our products are made with 100% durum wheat semolina under quality certi...

Wheat gluten is often used in the food industry as a thickener, stabilizer and desirable ingredient for pasta, bread and other baked goods. Wheat glut...

For long pasta lovers, choose the delicious tagliatelle! Let yourself be tempted by their finesse and flavor that will amaze you with every bite.

Fresh egg tagliatelle are a long pasta shape renowned worldwide for their texture, flavor, and size. Synonymous with Emilia cuisine, they are highly v...