artichokes in oil

... the product. Pairings Calvi Artichokes in Extra Virgin Oil 180 g are ideal as an appetizer, to fill canapes, or as a side dish to main courses and to enrich generous salads. Storage method Store in a dry and cool place, away from heat sources. Once opened, store in the refrigerator (+4°C) and consume within 5 days. Code:CARC 180...

...The artichokes buononaturale are grown, freshly processed, and preserved in high-quality organic olive oil according to organic standards. This nutrient-rich food is ready to be enjoyed as an elegant appetizer or as a snack during happy hours (or Italian-style aperitifs), but can just as easily and creatively be combined with other ingredients for flavorful meals. They are presented in recyclable glass jars. Net weight: 120g...

...Ingredients: Artichokes 65%, oil 35%, (90% sunflower seed oil, 10% extra virgin olive oil), salt, vinegar, natural flavors in varying proportions, (red pepper, mint, garlic, parsley). Citric acid, ascorbic acid Containers of: 212g/620g/1kg/3kg...

...Cold-pressed sunflower oil is rich in Omega 3 and vitamin E (for skin elasticity). This oil, with its artichoke aromas, is used for dressing and cooking. It pairs well with asparagus, artichokes, cauliflower, and more. It is ideal for your mayonnaise. When cooking, it is perfect for sautéing your meats and fried potatoes. Weight: 4.800 kg...

...The idea for this cream originated from an initial chromatic vision. The two products, with almost opposite colors, both captured attention. The combination of artichoke hearts with black truffle, all in olive oil, has resulted in an excellent product for filling canapés, pizzas, and focaccias. Ingredients: artichokes (65%), olive oil, olives, summer black truffle (tuber aestivum Vitt.) 5%, salt, flavors. Suggestions: Excellent seasoning for pasta dishes, white meats, or as a base for sauces.

...Artichokes cut into wedges, 100% Italian. Versatile in the kitchen, they adapt to many recipes. Starting from appetizers, they can be used in oil or to season lasagna or pasta, but also to enrich soups and broths. They are very practical as they are already cut into wedges, thus speeding up preparation times and leaving you time to experiment with other recipes! The Carciofi Citres stand out...

...The merit of artisanal processing lies in its ability to impart a unique character and an inimitable appearance. The wedges of Sicilian Artichokes from CONSERVE CONTI, already esteemed for their place of origin, strictly Sicilian, are enhanced by the craftsmanship of the artisan, who works them by hand, skillfully cuts them into wedges, and seasons them with a careful balance of local spices, high-altitude local oregano, and a pinch of chili pepper. A bay leaf prominently displayed harmonizes the flavor. What is produced is proudly a product of Art. It is the artisan who makes the difference.

...Artichokes stem 2.9 kg grilled vegetable antipasti region PACA Marseille France Artichokes can be served during appetizers. Ingredients Artichokes (58%), sunflower oil (34%), vinegar, salt, sugar, peppers, extra virgin olive oil, parsley, garlic, chili, basil. Antioxidant ascorbic acid E300. Acid regulator citric acid E330. Flavor enhancer sodium glutamate E621. The following allergens are...

We believe in the quality of products made in Spain, which is why we want to share them with the rest of the world. Asturians are proud of their goat cheese, Valencians of their paella, Riojans of their wine, but all of Spain rejoices when our products and recipes go beyond our borders. As Spaniards, we take pride in our gastronomy and the variety of products made in our land. The Gourmet Corpora...

...Premium Extra Virgin Olive Oil ORODELOLIVO. 100% Blanqueta Variety. The Blanqueta Olive is native to Valencian lands. Description Variety: 100% Blanqueta Production Area: Muro de Alcoy, Alicante Altitude: 550 meters Climate: Continental-Mediterranean with cold winters and mild summers Harvesting Method: Mechanical procedures with no treatment other than decantation, centrifugation, and...

Founded in Vence in 1972 by its namesake creator, François Roméo, the oil mill of the same name has managed over the years to create and develop various ranges of olive oil. Offering a harmonious balance between smoothness and fruitiness, liveliness and herbal notes, François Roméo oil appeals to a wide audience. The François Roméo brand is recognized by consumers as a guarantee of seriousness an...

...At Cortijo, we select the finest artichoke hearts to marinate in olive oil and our wonderful spices, while still preserving the artisanal recipe of our ancestors.

...Gaeta olives, pitted Italian Gaeta-type olives, giant Italian green olives, papaccelle (peppers) in 5 kg buckets. Scarole, friarielli, eggplants, and artichokes in oil in 1 kg jars, perfect for stuffing or as appetizers.

...Selected high-quality products, traditionally grown without chemicals, seasoned with Sicilian extra virgin olive oil. We can offer preserved products in oil such as: Pachino cherry tomatoes, artichokes, eggplants, black olives, artichoke pâté, black olive pâté, peppers.

... reminiscent of unripe almonds, artichokes, and fresh green herbs. It is sold filtered to maintain its freshness for a longer period. Awarded GOLD MEDAL at the 2020 competitions in Los Angeles and New York. 250 ml dark bottle with UV filter.

... crunchy Stuffed chilly peppers (whit Tuna cream) in Extravirgin Olive Oil, crunchy Chilly Peppers in Olive Oil whit Anchovies, Caper and Olive,Arranged Dried Tomatoes in Olive Oil,Bittersweet Onions,Grilled little Onions in Olive Oil,Little Onions with Modena balsamic vinegar I.G.P.,Crunchy Sardinia Artichokes in Olive Oil,Grilled Aubergines in Olive Oil,Peppers with Truffle,Mix Hours d’ouvre in Olive Oil,Cheese cream melted with truffle,Olive paté with Truffle,Truffle cream,...

...Nutritional values per 100 g Energy (kcal) = 182.9 Energy (Kj) = 755.2 Fat (g) = 15.9 of which saturated fatty acids (g) = 2.2 Carbohydrates (g) = 5.3 of which sugars (g) = 1.3 Protein (g) = 2.5 Salt (g) = 1.6 Condition: New INGREDIENTS: artichokes 61%, olive oil, Sisco onions 4%, lemon juice, truffles Net weight: 130 g Origin: Corsica...

...Garlic, Onions, Black garlic; Garlic paste; Peeled clove; Grain Gold onion; Red onion; Sweet onion; White onion; Olives and Pickles; Walnuts; Almonds; Organic pistachios; Oranges; Lemons; Mushrooms; Asparagus; Pink tomato; Artichokes; Extra Virgin and Organic Oil; Spicy, sweet, smoked, and organic paprika; Organic products...

...Experience the powerful taste of artichoke combined with the sweetness of green olives in this cream made with olive oil, perfect for a fresh and light appetizer. Enjoy it chilled as an appetizer on toasted bread. Shelf life unopened: 3 years Weight: 90 g Ingredients: artichokes 73.8%, green olives 15.4%, olive oil 7.9%, salt 2.0%, pepper 1.0% Toupine et Cabesselle is a family-owned and artisanal company located near Avignon in Provence. The products from this fine grocery brand invite you to discover the flavors of this beautiful region. Weight: 90 g...

...ratatouille. It excels with all kinds of vegetables: eggplants, zucchinis, mushrooms, artichokes, chickpeas, and rice. It combines pleasantly with garlic, onion, thyme, and olive oil. It flavors dressings, salads, and cheeses like mozzarella. It’s a treat with eggs, whether in omelets or scrambled. The benefits of Basil: It is a natural antibacterial that cleans your lungs and bronchi of unwanted substances.

...Homemade Preserves Artichokes Pepper Salad with Caramelized Onion Fried Pepper Pork Loin in Olive Oil Sofrito Our homemade preserves are made with top-quality selected products and undergo a process to prevent microbiological and enzymatic deterioration, allowing for later consumption without compromising health, while of course preserving the quality of the food.

... for healthy and tasty breakfasts. • Oil-preserved products: We prepare eggplants, sun-dried tomatoes, and artichokes in oil following ancient Cilento recipes. Our products are preserved in extra virgin olive oil, ensuring an intense and authentic flavor. Why choose Minnelea? • Fresh and natural ingredients and traditional processing methods • Sustainable farming practices and eco-friendly packaging • Mediterranean Tradition For more information about our products or to place an order, we invite you to visit our website or send us a direct message.

... genuineness its essential cornerstones. For decades, our main product has been the Brindisi artichoke, exquisite when fresh, or preserved in brine or oil. Over the years, we have decided to passionately dedicate ourselves to other products as well: zucchini, eggplants, tomatoes, mushrooms, olives, and other vegetables. Our preserves are the result of passionate work in the fields, the wisdom of...

Our story begins with a passion that has been born and nurtured in the family for generations. The love for the land, the love for the territory, the love for Puglia. Our line includes: rustic artichokes, grilled artichokes, sliced artichokes, grilled eggplants and fillets, sun-dried tomatoes, and seasoned peppers. Also, our trio of mushrooms consisting of 3 types of mushrooms: chiodino, muschio, and champignon. Unmissable are the lampascioni in oil, finishing with our flagship product: meaty and flavorful, green or black, the Bella di Cerignola, the largest olive in the world.

Seferkoy Farm was established in 2008. The purpose of this establishment was to export high-quality products all over the world. Currently, our products include: Olive Oil, Eggs, Chicken, and Artichokes. All are from ecological farming because we care about your health.

... our flagship product, but we also handle food products such as tomatoes, eggplants, zucchini, and peppers. And now, we also offer organic extra virgin olive oil and organic tomato puree. Because what matters most to us is to spread the goodness, taste, and flavors of our land, the principles of the Mediterranean diet, an intangible cultural heritage of humanity, wherever we can!

Maereflow : import - export of packaged products (tuna, artichokes...), frozen food products (seafood and various fish, all kinds of meats); also a specialist in various household oils (sunflower, corn, palm) and especially olive oil (extra virgin) as well as balsamic variants, in glass or PET bottles. We are additionally specialized in artichokes, anchovies, and canned peeled tomatoes.

... preservatives? You are in the right place. Ortoledda "oil-preserved preserves" has been a producer and distributor since 1994, and with passion and dedication, we have maintained the tradition for preparing oil-preserved artichokes. Oil-preserved artichoke jars The jars of oil-preserved artichokes are suitable for family use, and you can prepare any recipe that requires this oil preserve. Many...

With over 300 hectares of land, we plant, cultivate, and process all types of vegetables. Our flagship product is the artichoke, with millions of pieces processed each year, but we also handle tomatoes, eggplants, zucchinis, peppers, and onions. Our preserves, whether natural or in oil, can come in various types of packaging: pouches, 1 kg cans, 3 kg cans, and jars, depending on our customers...

... also produce rice, flour, and oil. We are certified in accordance with ISO 9001 standards. Our goal is to continue exporting to an increasing number of countries. We collaborate with the best farms in the country and apply innovative cultivation methods. This allows us to create optimal conditions for the cultivation, packaging, and preservation of products, thus ensuring their safety upon delivery...