Greece
Manufacturer/ Producer
TAXAS BROS C.O
Greece
Feta (Greek Φέτα, féta, "slice") is a brined curd white cheese made in Greece from sheep's milk or from a mixture of sheep and goat's milk. It is a crumbly aged cheese, commonly produced in blocks, and has a slightly grainy texture
Request for a quoteTAXAS BROS C.O
Greece
Goat cheese is a traditional product which has been found on the Greek ‘table’ ever since antiquity. It is made with 100% pure goat milk coming from free-range goats that live on Thessalian mountains, and is of a typical white color. It is extremely rich in nutrients, vitamins, calcium, whereas it has a unique rich flavor and a pleasant distinguishable aroma. Packaging All our products are available in: 15 kg, 7 kg, 4 kg, 2 kg, 1 kg, 400 gr, 200 gr packages, as well as in cubes or portions.
Request for a quoteManufacturer/ Producer
LARISSA
400 03 Eleftherio - Greece
GRISTIREN LIMITED
Greece
Plant based cheese with Gouda flavor With coconut oil Melts evenly Dairy Free Lactose Free Gluten Free Soy Free
Request for a quoteGRISTIREN LIMITED
Greece
Vegan Parmesan is a plant-based cheese alternative with Parmesan flavour. This lactose-free parmesan is ideal for vegan dishes preparations
Request for a quoteGRISTIREN LIMITED
Greece
Vegan cheese Edam style dairy-free cheese with Edam flavour in slices and blocks for sandwiches and toasts lactose-free Edam
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