Spain
Manufacturer/ Producer
Soluciones Técnicas en Alimentación S.L., SOTEAL was created as a Company in 1995, as a result of the merger of several professionals with extensive experience in the world of Food. Uniting fields of work that are not common in the Food world. Some come from Infant Feeding, developing their work in a leading Company in Infant Dietetics and Hospital Clinical Feeding and others come from a Multinational established throughout the world working on the development of Flavors and Food Additives. These different facets of professionalism lead us to create a Company with a very clear will to serve the customer, offering the ability to develop the most suitable products, to anyone who needs technical support. SOTEAL's business philosophy is none other than to offer services to clients who need them at a given moment with the experience and technical professionalism accumulated over many years. Uniting the experience in the development of aromas, the experience of its application in the finished products. The name itself already gives us the key to what is offered TECHNICAL SOLUTIONS IN FOOD.
Manufacturer/ Producer
Calle Cabo de tortosa 4
28500 Arganda Del Rey - Spain
SEVAROME
France
Cocoa vanilled, Chocolate cocoa-honey Calisson, Nougatine, Praline hazelnut Caramel Milk-Butter Cinnamom Coffee caramel-ristretto-roasted, Cappucino Honey Maple Malt Pastry specialties: Tatin, Lemon-Pie, Tropezienne pie, Crème brûlée Truffon Vanilla
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France
Almond Bitter almond Amaretto Hazelnut Nougat Peanut Pistachio Turron Walnut
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France
Bergamot Green Lemon Lemon Lime Orange Bitter Orange Grapefruit Tangerine Yuzu
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France
Bilberry Blackberry Blackcurrant Cherry Currant Gooseberry Raspberry Strawberry Wild-strawberry
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