SALAISONS JOUVIN

In their factory in Nogent-sur-Oise, SALAISONS JOUVIN produces 2,700 tons of pork-based products each year, adhering to traditions to offer a unique taste and meet the specifications of the largest distributors. Specializing in French-style chorizo, this "Made in France" production of pork charcuterie undergoes continuous quality control. Made in our Nogent-sur-Oise factory, our Made in France chorizo is a specialty based on pork combined with spices according to a unique recipe that has established the reputation of our chorizo. Our products: Dry ham sausage, Collar chorizo, Chorizo sticks, Chorizo PP D32 stick, Sliced chorizo, Chorizo cubes, Chorizo crumbs, Cular chorizo, Cular chorizo D70, Sliced cular chorizo, Catering chorizo D55, Catering chorizo PP D55, Sliced chorizo D55, Traditional dry-cured coppa, Dry-cured coppa, Sliced dry-cured coppa, Dry-cured coppa cube, Dry-cured coppa stamp, Traditional dry-cured pancetta, Dry-cured pancetta, Sliced dry-cured pancetta, Merguez, Whole portion merguez, Merguez sections 5/10/15 mm, Pepperoni pizza PB D43 stick, Sliced pepperoni pizza.