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DIVERSI FOOD

Belgium

Factory icon Manufacturer/ Producer

DIVERSI FOOD
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The company DIVERSI FOOD, is a Manufacturer/ Producer, which operates in the Bread industry. It also operates in the gluten-free product industries. It is based in Erpe-Mere, Belgium.

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Website

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Domain icon Manufacturer/ Producer

DIVERSI FOOD

Industrieweg 29

9420 Erpe-Mere - Belgium

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Company info

Organisation

  • Site status
    Registered office – Parent company
  • Main activity
    Manufacturer/ Producer

Activities of DIVERSI FOOD

  • Bread
  • gluten-free product
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Schaaf is committed to working with all aspects of food extrusion. Our company has two core competencies. Firstly, we develop innovative applications for food extrusion technology and follow up with complete product development. Secondly, we design and produce food extruders and all related machinery required for the production of extruded snacks, breakfast cereals, co-extruded products, flatbread, instant flours, etc. We provide complete turnkey solutions for extruded food products using the direct expansion process. The latest patented TURBO extrusion technology has been developed by Schaaf. Traditionally specialising in the field of food extrusion, renowned worldwide for identifying customer requirements, innovative, personal investment in customers, employees and family, flexible and still uncomplicated and transparent.

FIRSTFOODS

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FIRSTFOODS was founded in Reims to supply distribution and catering professionals, as well as the agrifood sector. FIRSTFOODS distributes fresh and frozen food products. Our wide range of products enables purchasing organisations and food wholesalers to take advantage of quality products at attractive prices, whilst guaranteeing an impeccable service. Specialised in large quantity food imports and exports throughout Europe, choosing FIRSTFOODS is to choose a trusted partner to deliver wherever you are in Europe and elsewhere. We attach a great deal of importance to only selling certified Halal products. We regularly visit our partner abattoirs to ensure impeccable quality and exemplary traceability.

WOLF BUTTERBACK KG

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With a passion for high quality bakery goods Flaky croissants, pastries with sweet fillings, savoury snacks – these are core competencies for this Franconian producer of premium quality frozen bakery goods. As part of the Martin Braun-Gruppe, the company offers the full range of traditional and innovative deep-frozen bakery goods for businesses that then process them further. The high quality pastries from Wolf ButterBack contain both excellent raw ingredients and a lot of craft knowledge from the bakery trade. It is not by chance that the company has been awarded ‘higher level’ IFS certification. • Many manual production steps and the latest technology – for consistently high quality • Up to 8 hours’ proving time – for a long shelf life after baking • Home-made fillings – for a natural flavour At Fuerth, the company’s sole operating site, 550 employees are actively engaged in an outstanding portfolio of products and services. They are united by the high standards of quality to which Wolf ButterBack has been committed for the last 30 years – to the benefit of your commercial success!

FRIESSINGER MÜHLE GMBH

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Frießinger Mühle GmbH is a successful family business founded in Kirchberg/Murr in 1859, and based in Bad Wimpfen since 1988. Willi Frießinger is the fifth generation to lead the company. With 1200 tons of grain milled each day (both conventional and organic grain), Frießinger Mühle is one of the five largest milling companies in Germany. As one of the largest independent packaging plants in Europe, Frießinger Mühle is a whole-solution provider with a variety of products that is second to none. Alongside its classic flour products, the company also produces a range of pre-mixed and convenience products, cereals, and custom-made products for your customers. From retail and wholesale to industrial companies, pasta manufacturers, restaurants and bakeries – we can quickly supply the right solution for every customer. Organic products are also offered alongside our conventional offering. Selected high-quality raw materials are sourced from organic growers and processed into the best organic products in separate production lines. Climate neutral production, certified green electricity, regional producers, and the very latest technology and energy concepts are also a crucial part of the Frießinger Mühle company philosophy. The company has been committed to this approach for many years, and will strive to always further it.

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    Energy 1430 Kj , 337 Kcal Fat Of which saturated 1 g , 0.1 g Carbohydrates Of which sugar 70 g ,1 g Fibers 2 g - Protein 11 g

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    Greece

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    Made with natural ingredients from local suppliers in Greece. - Our bagels have a net weight of 120g. - Mini bagels have a net weight of 60g. All Leo’s bagels are vegan except for 3 flavors: - Cranberry with White Chocolate. - Cheddar Cheese Jalapeño. - Blueberry White Chocolate.

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    Germany

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    Our breadings are based on seasoning with a fat coating. They guarantee optimum, stable appearance during the full shelf life. We distinguish between breadings for meat and for convenience specialities. Breadings for fish For breading and seasoning of fish of all kinds. Examples are herb, paprika or curry coatings. These dry seasonings Are suitable for oven-baking and pan-frying Guarantee optimum, stable appearance during the full shelf life. Can be individually adjusted for salt content Can be applied by a flour dredging or dry coating system. Breadings for baking for breading convenience specialities. Various types, including gluten-free, are available and can be offered with and without seasonings.

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    Made with natural ingredients from local suppliers in Greece. - Our bagels have a net weight of 120g. - Mini bagels have a net weight of 60g. All Leo’s bagels are vegan except for 3 flavors: - Cranberry with White Chocolate. - Cheddar Cheese Jalapeño. - Blueberry White Chocolate.

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