Serbia
Manufacturer/ Producer
Company Apple world doo from Serbia. We are one of the largest and most advanced suppliers of high quality table apples in Serbia. We aim to produce and offer our apples in accordance with the standards and demands of the most sophisticated markets. Our product supply is based on production from our own orchard in Serbia region and on network of partner producers able to adhere fully to the highest production standards. Apple World was founded in 2012 with the aim of becoming the leading regional supplier of high quality apples. Today we lead the field in terms of technology and innovation and we are recognized as one of the most prospective apple growers in Serbia. Our top of the line equipment and professional approach to managing our orchard, where the best practices from South Tyrol and other leading European apple growing regions are incorporated, assures the highest quality of final product. With various risk mitigation technologies implemented in our production (anti-frost, anti-hail and drip irrigation system) we can provide predictability in terms of yield and quantity of supplies.Main varaites which we can offer : Gala -Golden delicious -Red delicious -Grenny smith -Fuji -Braeburn -Crimson Snow -Mayesty.
Manufacturer/ Producer
Ridjica, Serbia
25280 Ridjica - Serbia
Serbia
Fruit plants 1 year or 2 years old: apple, pear, plum, peach, apricot, sweet cherry, sour cherry, hazelnut, walnut,... Plants can be shipped as bare-root or root packed with wet sawdust. Pleas contact us for more details.
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Vigour of Conference is medium to high and has a stronger branching habit. Flowering is mid-late, with an inclination to mid-season flowering varieties. It bears fruit early (in its third year and yields are excellent every year). Works very well with quince as a rootstock. It is a good pollinator for other varieties. POLLINATORS: Self-fertile. FRUIT APPEARANCE: Elegant, long, bottle shape outline. Skin is thin and glossy, sprayed with spots. The light-green base color, with an overlay of yellow-green shades. The flesh is crisp and juicy becomes softer, more mellow with storage. Sweet and mild flavor at all times. FRUIT SIZE: Medium-large to large. HARVEST: Mid-September - early October
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Medium to a strong and vigorous tree, with a semi-erect growing habit. Flowering is mid-late to late, in April-May. POLLINATORS: Self-fertile, Abbe Fetel, Conference. FRUIT APPEARANCE: It has a characteristic pear shape. The skin color is pale green during the harvest, which changes to a lemon-yellow as the fruit matures. It also has visible, brown lenticels on the surface. The flesh of Williams pear is yellow to white, sweet, juicy, with an accentuated musky aroma. FRUIT SIZE: Medium to large. HARVEST: Late August-beginning of September. COMMERCIAL USE: A very important commercial variety as its yields
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The tree is strong and vigorous, with a semi-upright, fast-growing habit. It is flowering mid-early and yields are excellent. It prefers late and mild thinning and works best on rich soils. POLLINATORS: Williams, Abate Fetel, Butirra. FRUIT APPEARANCE: Shape is conical. The skin is lemon-yellow in color with red shades on the side that gets more sun. The flesh of Santa Maria is white in color, mildly juicy, soluble, with a less accentuated scent and a characteristic aroma. During the maturation in the cold storage, the skin color changes slowly to yellow. It can be stored for a long period of time. FRUIT SIZE: Medium-large to large. HARVEST: Early. Middle to late July. COMMERCIAL USE: Stabile variety on the market as it is specific because of its fine taste and is not too juicy. High productivity and early harvests. Highly appreciated fresh, and also can be stored up to 3 months
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