equipment for bakeries

Our SYP rice cake machine (Bakery Sales) is designed to produce popping grain snacks / chips / crackers / cakes using 100% natural grains. Currently,...

The CONDETTA ingredients give your product a unique touch. Our expertise ranges from juicy cakes and muffins to creamy fillings and cold creams, as we...

Description of the 4-Deck Gas and Oil Floor Oven KAPPA LOGIUDICE FORNI The 4-Deck Oven, model LFK442 from the Logiudice Forni brand, embodies the exce...

We offer a special service for manufacturers of machines, systems, and equipment in the bakery technology sector.

Product Code ME/1200/1 Energy Type Gas / Electric Outside Dim. (cm) 166 x 102 x 205 Inside Dim. (cm) 124 x 88 x 18 Power (kW) 10,5 Voltage (Volt...

High-quality construction made entirely of stainless steel, heat exchanger made of heat-resistant stainless steel AISI 310S rotary platform drive wit...

Double column 5 faces milling machine allows to mill following max. dimensions: X – 4000 mm; Y - 3200 mm; Z – 1300 mm.

Halal Candy Sachet 80g. Box of 12 Sachets of 80g. 6 Boxes per carton. Price: €0.39 excl. VAT.

• Ideal machines for dosing and injecting different types of soft mixtures such as those for muffins, croissants, pound cakes, cannelloni, etc. • Inje...

The FABEN Smart Range Gas Rotary Oven is a high-performance baking solution ideal for bakeries and pastry shops. With external dimensions of 1400x1170...

The cutting-weighing machine, which is the newest system of dough processing technology, cuts the dough in the desired weight without compressing and ...

Bakery tunnel oven is modern equipment designed for baking various confectionery and bakery products on a movable belt (baking plate). We manufacture...

The Rotary Oven is the ideal and most suitable choice for baking various western bread products, desserts, pastries, and hamburger bread. This oven is...

CLASSIC DECK OVEN - ELECTRICAL ...

GENERAL FEATURES -Stainless steel chassis construction -Thermostatically controlled -Highly efficient electric heating system -Double-glazed rem...

The oven specially designed for bakeries who want productivity, quality product, homogeneous baking characteristic and more energy saving To ensure lo...

production capacity reaches up to 12000 pcs /hour full of food-grade stainless steel.

Capacity: 6,000 pieces. Bread (400 Gr./8 Hr.) Diesel burner system, capacity: 600 * 800 mm x capacity 2 trays (double cart) The layer capacity will ad...

Plus Bakery offers professional gas and electric ovens, available in 4 to 10 levels, with direct steam injection. They ensure the best quality results...

Modular ovens with various capacities, refractory base, abundant steam. The best value for money on the market. www.cobamaq.com...

We offer a wide choice of Moulding plates (Rounding plates) for the dough, mixer-machines.

The baking oven can operate on LPG, diesel or electricity. Thanks to high thermal insulation, energy savings are achieved and the spent fuel is used e...

Thanks to its 1200 W power and 15,000 rpm, you can whisk, mix, and knead products for food preparation (dough for baking, pastries, pizzas, etc.) with...

We offer dough feeding systems that include a conveyor with a crumbling device and a dough feeding conveyor to a rotary molding machine. The dough fee...

GENERAL FEATURES This machine is designed with a rotating cone and adjustable spiral-shaped corrosion-resistant tracks around it. The dough becomes pe...

The new dimension in dough processing With all the advantages of the Bavaria Reloaded, such as robust and durable, service-friendly, and easy to opera...

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With the 2000A and Vario line, fully automatic baking is possible thanks to programmable baking processes and automatic turning. The volume steam lid ...

Whisking-kneading-mixing machine, tabletop design, with a 7.5-liter stainless steel bowl and whisk arm, aluminum cream mixer, and spiral kneading arm.

100 % control of dough in the bakery industry Due to its particularly robust design, the CWPmaxx Bakery checkweigher is ideally suited for use in the...