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ARTA GROUP LLC
Russia
This seasoning has collected a mixture of spices that will give a unique aroma and taste to potato dishes. Use for Use for baked, fried or stewed potatoes Taste Slightly spicy Ingredients Sea food salt, ground red paprika, dried onions, dried garlic, ground coriander, ground black pepper, dried fennel, dried ground red pepper. Nutrition value on 100 gr. Proteins (g / 100g)… 8,0 Fats (g / 100g)… 4,0 Carbohydrates (g / 100g)… 32,0 Energy value (kcal / 100g)… 200
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Russia
Properly selected composition of spices in the seasoning for meat will make the dish juicy, fragrant and emphasize its original taste. Use for cooking, appetizers, soups, lunch dishes. Ingredients Sea food salt, coriander, dried garlic, red chili pepper, ground red paprika, dried marjoram greens, black pepper Use for Use for cooking, appetizers, soups, lunch dishes. Nutritiona value on 100 gr. Proteins (g / 100g)… 18,8 Fats (g / 100g)… 6,6 Carbohydrates (g / 100g)… 9,9 Energy value (kcal / 100g)… 213
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Russia
Properly selected composition of spices in the seasoning for meat will make the dish juicy, aromatic and emphasize its original taste. Use for cooking, appetizers, soups, lunch dishes. Use for Use for cooking, appetizers, soups, lunch dishes. Taste Very spicy, piquant Ingredients Sea food salt, paprika, dried onions, dried garlic, ground coriander, ground black pepper, dried dill (greens), red chili pepper. Nutrition value on 100 gr. Proteins (g / 100g)… 9,9 Fats (g / 100g)… 6,6 Carbohydrates (g / 100g)… 18,8 Energy value (kcal / 100g)… 213
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Russia
Currently, potato dishes remain favorite, their variety is amazing, and their unsurpassed taste gathers friends and relatives at the table. To improve the taste of potato dishes can seasoning for potatoes, all the ingredients of which are selected and balanced in taste. The mixture is added to baked and fried potatoes, potato pancakes, meatballs, soups and minced meat. Ingredients Sea food salt, paprika, dried onions, dried garlic, ground coriander, ground black pepper, dried dill (greens), red chili pepper Use for The mixture is added to baked and fried potatoes, hash browns, meatballs, soups and minced meat. Nutritiona value on 100 gr. Proteins (g / 100g)… 19,8 Fats (g / 100g)… 3,6 Carbohydrates (g / 100g)… 9,3 Energy value (kcal / 100g)… 182 Рецепты No post was found with your current grid settings.You should verify if you have posts inside the current selected post type(s) and if the meta key filter is not too much restrictive.
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Russia
Very healthy, almost dietary chicken meat will become much tastier and healthier if you add the seasoning for chicken "Tsar's seasoning". The original seasoning composition will give your dish a spicy taste and a golden color. It can be used for rubbing meat before baking or stewing, as well as for the preparation of sauces. Use for It can be used for rubbing meat before baking or stewing, as well as for the preparation of sauces. Taste A unique combination of paprika and herbs Ingredients Sea food salt, ground red paprika, dried garlic, curry, ground coriander, ground black pepper, ground turmeric, ground mustard, rosemary, ground red chili pepper. Nutrition value on 100 gr. Proteins (g / 100g)… 8,0 Fats (g / 100g)… 6,5 Carbohydrates (g / 100g)… 27 Energy value (kcal / 100g)… 200
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ARTA GROUP LLC
Russia
The birth of pilaf is associated with the name of Tamerlane. Concerned about the decline in the strength of his warriors, he turned for help to a mullah, who suggested a way to cope with hunger in the army: “We need to take a large cast-iron cauldron. Put in it the meat of lamb, selected rice, swelling with pride, young carrots, reddening with joy, and a sharp onion stinging like a sword of the venerable emir. All this is cooked at the stake until the cook falls into exhaustion, because he will try the divine food. ” Pilaf saved the army of Tamerlane and became the main food of the inhabitants of Central Asia. Today, this dish adorns both the festive and everyday dastarkhan (table). Use for Use seasoning for cooking pilaf, rice dishes and meat cooked at home: in a cauldron, in the oven and in the microwave Taste The classic combination of spices for cooking traditional Uzbek dishes. Ingredients Sea food salt, dried barberry, zira, coriander, crushed black pepper, ground...
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Russia
In this seasoning, the ingredients are selected so that the meat on the grill is incredibly fragrant and juicy. Mix seasoning with olive oil, let the sauce infuse, and then grease each piece of meat with the resulting sauce. Put the steak on a wire rack and fry for 5-7 minutes. To make the meat juicy, it is recommended not to touch it during the frying process, and then give it a "rest". Use for Use the seasoning to prepare the marinade, and as a topping for barbecue, grilled meat Taste Piquant, spicy, moderately spicy Ingredients Food iodized salt, dried garlic, dried onions, pea fibers, crushed black pepper, coriander, ground red paprika, red cereal paprika, ground mustard, rapeseed oil, dried parsley, thyme. Nutrition value on 100 gr. Proteins (g / 100g)… 5,5 Fats (g / 100g)… 4,0 Carbohydrates (g / 100g)… 36,0 Energy value (kcal / 100g)… 200
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Russia
Dishes on the grill of fish - it is always tasty and original. With our seasoning, the fish will turn out to be truly festive, fragrant, tender and with a crisp. For grilling, any fish with dense meat, not very bony and oily, is suitable. It can be cooked in pieces or in whole, especially when it comes to river fish. Combine the seasoning with olive oil and let the sauce infuse, then grate the fish with the resulting sauce. Let it marinate a little and grill until cooked. Use for Use the seasoning to prepare the marinade, and as a topping for barbecue, grilled fish Taste Piquant, slightly spicy Infredients Food iodized salt, dried garlic, dried onions, red flakes, crushed black pepper, crushed fenugreek, ground turmeric, ground lemon zest, ground cayenne pepper, basil, dried parsley, rosemary, dried dill. Nutrition value on 100 gr. Proteins (g / 100g)… 7,5 Fats (g / 100g)… 2,5 Carbohydrates (g / 100g)… 27,0 Energy value (kcal / 100g)… 160
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Russia
Barbecue chicken is a good option for a light picnic in nature, but you can also cook at home in the oven. A rich spicy and spicy taste and an appetizing, crispy crust will be given to it with BBQ Chicken seasoning with perfectly selected ingredients. Mix the seasoning with olive oil, let the sauce infuse, then dip the chicken with the resulting sauce. Let marinate and cook on the wire until cooked. Use for Use the seasoning to make the marinade, and as a topping for barbecue, grilled chicken or other poultry Taste Piquant, spicy Ingredients Food iodized salt, dried onions, dried garlic, crushed white pepper, ground red paprika, marjoram, tarragon, savory, basil, red flake paprika, thyme, rosemary. Nutrition value on 100 gr. Proteins (g / 100g)… 6,0 Fats (g / 100g)… 2,0 Carbohydrates (g / 100g)… 28,0 Energy value (kcal / 100g)… 150
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