Iron sulphate - Import export

Hemp oil is unrefined oil. It is characterized by a very original taste, with a light nutty note and spicy aftertaste. The oil is rich in EFA fatty acids and contains an ideal proportion of omega-6 to omega-3, i.e. 3: 1, thanks to which it contributes to the regulation of the body's lipid and supports the removal of toxins from the body. The vitamin E contained in it has antioxidant and anti -inflammatory effect, K - responsible for proper blood clotting, accelerates wound healing, and - contributing to proper vision, D and from group B - needed for the proper functioning of our body. The composition includes: calcium, magnesium, sulfur, potassium, iron, zinc and phosphorus. It also contains chlorophyll naturally found in seeds, which has anti -inflammatory and soothing effect. Konopny oil improves metabolism, supports the work of the heart, participates in the structure of bone tissue, has an analgesic, antibacterial and antifungal effect.

Kala Namak salt comes from India and is widely used in Indian cuisine as a spice and an addition to spicy sauces. Eagerly used in a vegan and vegetarian diet. Black is mainly sodium chloride and trace amounts of sodium sulfate, iron sulfide and hydrogen sulfide. Sulfur compounds are responsible for a slightly bitter taste, and the hydrogen sulfide gives salt an egg smell. The treatment has a positive effect on the body in the case of flu, muscle pain, joints and cares for the skin.