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RIAVANILLE SARL
Madagascar
Basic Information Name : Extract Grade B Vanilla beans Product : Vanilla Origin : Madagascar Production Capacity : 500 kg / Weekly Export Volume : 10,000 kg / Annually Specifications Processed Style : Dried, Dried - Sun Dried Variety : Planifolia Size : 13cm and above Moisture : 16%-28% Vanillin: 1.6%-2.4% Grade : Excellent Quality, B, Grade B Cultivation Type : Conventional Form & Cut : Beans
Request for a quoteMADAGASCAR FLAVORS
Madagascar
Our vanilla powder is made after a rigorous aromatic selection of US Red type beans which guarantees you a high vanillin content. These beans are then finely ground to obtain a homogeneous powder that is easy to use.
Request for a quoteMADAGASCAR FLAVORS
Madagascar
The vanilla beans that come from the SAVA region are selected by us one by one, and we only retain the most aromatic and those that have no defects. We currently have batches of vanilla in stock of different qualities (Gourmet, TK, Red, Cuts) that we can dispatch immediately.
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