Raw - Import export

Description REFINED SUGAR GRADE A - ICUMSA 45 Origin : Brazil and Thailand Icumsa : 45 RBU Polarization : 99.80% Min Ash content : 0.04% Max Moisture : 0.04% Max Solubility : 100% Free Flowing Radiation : Normal Certified Colour : Sparkling White Granulation : Fine

"Process and Origin This raw cane sugar is a 100% natural sugar from Colombia. Cane sugar is made from sugar cane. The juice of this sugar cane is boiled down, crystallised, ground into the sugar and sieved. Raw cane sugar misses a step in the production process, because it is not refined. There are, in addition to this brown/gold cane sugar, other different types; white cane sugar and dark brown cane sugar. The colour depends on the amount of added molasses. In the Middle Ages, cane sugar belonged to the expensive and rare spices. The raw sugar was transported to Western Europe in the form of sugar loaves and there purified in sugar bakeries. Use Cane sugar is often used as a replacement for beet sugar. It is delicious in various dishes and drinks."

"History and Origins Cacao (Theobroma) was first harvested by the Olmecs in Mexico as early as 1000 B.C. At that time it was mainly used for fortifying drinks. Over the years, the Mayas and the Aztecs adopted this use in their cultures. Cocoa became part of ceremonial rituals and cocoa beans were a means of payment. In the 16th century, the Spanish brought cocoa to Europe. In the mid-17th century, it became a popular drink. Cocoa trees were introduced to Asia and West Africa through colonies of various European countries, as there was a rising demand for chocolate in Europe. The cocoa bean is the raw material used in the production of chocolate. These cocoa beans originate from the tropical climates of South America (Ecuador). The Theobroma cacao tree is sacred to the Mayans and Aztecs. The cacao beans from the tree are harvested by hand and the raw beans are then cleaned in natural water and selected for the best quality. This process ensures that the nutritio…"

"Cane sugar Cane sugar is produced by boiling the juice of the sugar cane until a solid substance remains. This is also called crystallisation. After that, unevenness is sieved out and cane sugar remains. During the process, a small part of molasses is added, which explains the beige, cream colour. This organic raw cane sugar has a slightly malty pleasant sweetness. It can be used in all sorts of ways for which normal sugar is also used."

"History and Origins Cacao (Theobroma) was first harvested by the Olmecs in Mexico as early as 1000 B.C. At that time it was mainly used for fortifying drinks. Over the years, the Mayas and the Aztecs adopted this use in their cultures. Cocoa became part of ceremonial rituals and cocoa beans were a means of payment. In the 16th century, the Spanish brought cocoa to Europe. In the mid-17th century, it became a popular drink. Cocoa trees were introduced to Asia and West Africa through colonies of various European countries, as there was a rising demand for chocolate in Europe. The cocoa bean is the raw material used in the production of chocolate. These cocoa beans originate from the tropical climates of South America (Ecuador). The Theobroma cacao tree is sacred to the Mayans and Aztecs. The cacao beans from the tree are harvested by hand and the raw beans are then cleaned in natural water and selected for the best quality. This process ensures that the nutritio…"

"History and Origins Cacao (Theobroma) was first harvested by the Olmecs in Mexico as early as 1000 B.C. At that time it was mainly used for fortifying drinks. Over the years, the Mayas and the Aztecs adopted this use in their cultures. Cocoa became part of ceremonial rituals and cocoa beans were a means of payment. In the 16th century, the Spanish brought cocoa to Europe. In the mid-17th century, it became a popular drink. Cocoa trees were introduced to Asia and West Africa through colonies of various European countries, as there was a rising demand for chocolate in Europe. The cocoa bean is the raw material used in the production of chocolate. These cocoa beans originate from the tropical climates of South America (Ecuador). The Theobroma cacao tree is sacred to the Mayans and Aztecs. The cacao beans from the tree are harvested by hand and the raw beans are then cleaned in natural water and selected for the best quality. This process ensures that the nutritio…"

"What are Cacao nibs? Cacao nibs come from the cacao bean. The fruit grows directly on the stem. Cacao beans are grown in countries around the equator. Cocoa is used to make chocolate. Cacao nibs cannot be compared with chocolate. Cacao nibs are slightly drier in taste and actually they are a kind of small pieces of raw and pure cacao. Are Cacao nibs healthy? Cacao nibs are certainly healthy because they are not processed. Cacao nibs are rich in antioxidants that contribute to healthy heart and blood vessels. Because of the high content of protein, fat, carbohydrates, fibre, iron, calcium, magnesium, B vitamins and vitamin C and E, this product can rightly be called a superfood. Raw, organic cacao nibs are free of added pesticides, sugar and fat. Raw cacao contains minerals and trace elements including copper, zinc, manganese, magnesium and chromium. How to use cacao nibs? The raw cacao nibs are easy to process in smoothies, coffee, desserts, yo…"

"History and Origins Cacao (Theobroma) was first harvested by the Olmecs in Mexico as early as 1000 B.C. At that time it was mainly used for fortifying drinks. Over the years, the Mayas and the Aztecs adopted this use in their cultures. Cocoa became part of ceremonial rituals and cocoa beans were a means of payment. In the 16th century, the Spanish brought cocoa to Europe. In the mid-17th century, it became a popular drink. Cocoa trees were introduced to Asia and West Africa through colonies of various European countries, as there was a rising demand for chocolate in Europe. The cocoa bean is the raw material used in the production of chocolate. These cocoa beans originate from the tropical climates of South America (Ecuador). The Theobroma cacao tree is sacred to the Mayans and Aztecs. The cacao beans from the tree are harvested by hand and the raw beans are then cleaned in natural water and selected for the best quality. This process ensures that the nutritio…"

"Origin and history Maca, also called Peruvian ginseng. This is an herbaceous biennial plant native to the Andes Mountains in Peru. The crop was first cultivated about 2,000 years ago. Maca grows at altitudes above 3,800 metres on rocky ground. Maca grows well at temperatures up to -10 degrees Celsius. Maca is mainly grown for consumption of the root. The Maca root varies greatly in size and shape. Maca is a radish-like plant, which the Spanish used to give their horses on the advice of the Incas. In the Junin region of Peru, maca is consumed in large quantities. It is a readily available and highly nutritious source of food. It is eaten fresh with meat, cooked in underground ovens lined with hot stones (pachamancas), or dried before being cooked into a porridge in milk. A particular drink made from maca is popularly called 'maca chica'. Another use is grinding the dried root into maca flour for baking. Processing The maca seed is sown in September, abo…"

PolyNeo GmbH looks back on decades of experience in polymer trading. A high level of professionalism, both customer and supplier contacts that have developed over the years, in-depth market knowledge, strong cost awareness as well as the extensive technical know-how of our employees constitute the strengths of PolyNeo GmbH. For decades now, we have supported producers and customers all over the world by raw material sourcing, marketing and distribution as well as tailor-made logistics services. Raw material and compounds for fibers, film as well as a diversity of extrusion and injection molding applications (mineral filled, glass reinforced, impact modified, UV modified, flame-retardant both halo and non-halo, elevated temperature modified). Broad range of different types e.g. GF 10, GF 15, GF 30, GF 35, GF 40, GF 50

green kernel pistachio without shell raw pistachio nuts for sale

Raw and Sweet Almonds Nuts At Factory Price / Californian Almond Nuts.

Top Quality New Crop Raw Pecan Nut Kernels Pecan Nuts In Shell

We are an international trading company with its main activities in import and export of raw materials (ores and minerals) as well as substitute materials thereof.

BIEGLO offers polyimide powders for various processes. The Dexnyl PI powder is available in two different particle sizes. Our Dexnyl PI Powder 100P_19 suitable for compounding and compression molding application and our Dexnyl PI Powder 260_19 is suitable for producing compression molded and direct formed parts. The range of products that can be produced from our polyimide (PI) is only limited by the processing machines. Polyimide powder can be processed by hot compression molding, direct forming, iso-static compression molding or it can be compounded with other materials as an additive. Polyimide powder is often compounded with PTFE to increase certain properties of the PTFE.

BIEGLO can offer a variety of PEEK compounds, both as raw material and as semi-finished product. PEEK compounds can be supplied with carbon or glass fibers as well as with PTFE and tribological compounds with a mix of PEEK, PTFE, carbon fibers and graphite. In addition, PEEK color compounds can also be supplied. PEEK-CF30 impresses with its outstanding mechanical and thermal properties. The carbon fibers provide increased stiffness, creep resistance and better thermal conductivity. Furthermore, PEEK-CF30 has exceptional resistance to hydrolysis in boiling water or hot steam. PEEK-GF30 impresses with its improved mechanical strength and high rigidity. In addition, the creep resistance and dimensional stability is increased. The glass fibers provide increased life in high static and high temperature applications over a long period of time. PEEK-GF30 does not dissolve in common solvents and resists high gamma rays.

BIEGLO can offer PEEK powders in various viscosities. It can be used for a variety of applications: semi-finished product extrusion, injection molding, compounding, filament and film extrusion, coatings. Our CoPEEK 012P is a high viscous, unreinforced PEEK for extrusion and injection molding, thus it is the standard type for the production of semi-finished products. CoPEEK 021P is medium viscous, unreinforced PEEK for injection molding. But it can also be extruded for the production of films and filaments. CoPEEK 085P is low viscous, unreinforced PEEK for the extrusion of films and filaments. It is also used as the basis for compounds and composites. Our CoPEEK can be processed on machines for thermoplastics without any problems. We recommend a processing temperature of 360 °C to 380 °C. BIEGLO CoPEEK is ISO 10993 certified for medical applications and also has FDA certification.

Covered leathers are usually sanded and then finished with a covering layer of color. In the last step, the leather is embossed. Due to the strong finish, these leathers are particularly insensitive to dirt and easy to clean.

This is a full-grain leather. The surface is treated with a light layer of paint, which makes it more resistant to contamination. However, the natural character of this leather is preserved.

These leather are specially made for upholstery purposes. Various colours and thicknesses are always on stock. For further information, please do not hesitate to contact us!

These leather are specially made for furniture purposes. Various colours and thicknesses are always on stock. For further information, please do not hesitate to contact us!

These are vegetabil tanned leathers. The tanning is carried out with vegetable extracts and is therefore environmentally friendly. The leather is manufactured exclusively in Europe. We offer blank leather in various thicknesses, as necks and sides.

We offer the following services: Free sample shipments Wide range of colours and products Reasonable prices Fast deliveries Direct pick-up and selection on site Individual advice

This is a natural, open-pore leather. The surface of the leather is not treated. This makes this article soft and cuddly. The skin-character with its natural features is visible on the surface of the skin.

Aircraft interior leathers are specially made for aviation requirements. Since the leather is subjected to very high use, the finishing must withstand the use as well. Therefore, these leathers have a very high lightfastness and fastness to rubbing. They are weight optimized. Furthermore, the leathers are flame retardant.

These leathers are characterized by their artificial effects. This gives you a used look. There is, among other things, leather with a pull-up effect or with a wipe effect.

Automotive leathers are specially made for the requirements of the car industry. Since the leather is subjected to very high use, the finishing must withstand the use as well. Therefore, these leathers have a very high lightfastness and fastness to rubbing.

These leathers are produced based on our requirements on a regular basis. Our regular leathers are defined as corrected leathers as well.

Product Name: Wet Blue Leather Material: sheep leather Color: Light Blue Features： 100% natural