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Tenderloin
Lomo Fillet Solomillo Fillet Pure Fillet Origins:Argentina, Uruguay, Brazil, Australia, Irland and Poland Storage temperatures:Refrigerated -1º/+2º a...
Sliced Fillet
Sliced fillet...
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Beef Tenderloin
The Beef Tenderloin is a popular choice for meat lovers, offering a tender texture and rich flavor that enhance your favorite dishes. This tenderloin ...
Dry Sausage
7,00 €
Dry Pork Sausage 100% homemade Ingredients: pork meat, natural casing, salt, pepper, dextrose, stabilizer E450, sodium diphosphate, antioxidant E316, ...
Ground Meat Tray
Ground meat tray...
Rotisserie Special
Coarsely Minced Doner from Veal Special Spices Water Salt Available in 8, 10, and 15 kg, in increments of 5 kg up to 120 kg...
Whole beef carcass
Explore our offering of whole beef carcasses, perfect for professional butchers and quality meat enthusiasts. Each carcass comes from cattle raised in...
Fugeneisen
Fugeneisen with curved tip for removing expansion joints, e.g., on highways or bridges. Length / Width: 300 mm Thickness: 10 mm...
Gourmet Fuet
Production of fuet Artisan various flavors: black pepper, paprika, herbs, natural...
Shoulder steak
Shoulder steak...
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Roast Beef
Striploin Faux Fillet Contro Filetto Origin: Argentina, Uruguay, Brazil, Australia, Ireland, and Poland Storage Temperature: Chilled at -1º/+2º, fr...
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Semi-meat ribs
Semi-meat ribs are a popular choice for meat lovers, offering a tender texture and rich flavor that enhance your favorite dishes. These ribs are caref...
Chicken Fillet
chicken fillet with or without skin, fresh or frozen.
Poultry Tray
Poultry Tray...

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