italian cuisine

A NEW WAY TO BE A CHEF IN A GREAT KITCHEN. CULINARY TRADITION, ART, AND PASSION ARE THE INGREDIENTS WE USE TO PREPARE SEMILAVORATI FOR YOU. We have ...

DC Kitchen Cabinet; It is a modular kitchen cabinet designed and drawn specifically for the project and/or the customer. It features a body made of M...

Black olives...

Piedmontese agnolotti are ravioli filled with three types of fresh, lean meats (beef, pork, and white meat) and seasonal vegetables (braised cabbage, ...

Traditional Italian pasta, Short version of the pasta product, Pacchero, Rigatoni, Rusticane, Galletti, Casereccia, Maccheroni...

Here, we don't joke around. There is the pride of the people from Piedmont, Abruzzo, Umbria, and Tuscany, true connoisseurs of food products. They are...

Barilla Pasta...

Egg tagliolini, quick cooking, bronze-drawn, 100% Italian wheat, fresh Italian eggs.

Our artisans are passionate professionals dedicated to applying their training and experience to every project. Our team of seasoned kitchen designers...

Food needs protection. From simple vending machine bags to triplex composite materials - we offer you a variety of packaging solutions. Safety and fr...

Our job is to help our international partners manage all the different phases of product sourcing and the development of private labels.

Second only to the pizza in the italian culinary tradition, the fried panzarotto is a typical food of souther Italy. Made of fried pizza pastry, it is...

At Home, Kitchen...

Classic canistrelli (Biscuttini) tray, natural flavor. These delicious square-shaped Corsican biscuits are packaged in a way that is perfect for fami...

Pre-cooked frozen pizza with thick and fluffy crust...

Brilliant ideas to convey the heart and soul of your business. Move your audience, capture their attention, enchant them with your charm.

Production of fuet Artisan various flavors: black pepper, paprika, herbs, natural...

Salted butter caramel... Perfect for spreading or drizzling over desserts, it's so delicious! Nutritional values per 100 g Energy (kcal) = 437 Ene...

TARALLI WITH CHILI, CHEESE AND PEPPER, OIL AND WINE, WITH FENNEL AND BLACK OLIVES.

Find out about our middle eastern omelette Cocotine ! Some delicious pieces of omelette with spices frozen to diversify you menus. Cocotine Middle Ea...

"Les Classiche" by Canuti are made from rigorously selected raw materials, without the addition of colorants or preservatives. Like all Canuti egg pas...

Jagada collaborates with the makers of Dutch and Turkish spaghetti and pasta. Our products are made with 100% durum wheat semolina under quality certi...

Over the protected territory known as the “path of oil” in Umbria, on the rolling Amerini hills is where our olives are grown. We extract our oil FenO...

Crispy shortcrust pastry with almonds and fig or grape jam, 500g of pure Apulian craftsmanship in this ready-to-share cake.

The large Sardinian ravioli are filled with ricotta (soft cheese) and lemon, embodying the simplicity and purity of Mediterranean flavors, offering a ...

Fresh egg tagliatelle are a long pasta shape renowned worldwide for their texture, flavor, and size. Synonymous with Emilia cuisine, they are highly v...

Fresh egg tagliatelle is a long pasta shape renowned worldwide for its texture, flavor, and size. Synonymous with Emilia-Romagna cuisine, it is highly...

Egg tagliatelle, made with fresh eggs drawn through bronze, 100% Italian wheat - 100% Made in Italy...

Nothing represents in our imagination a countryside in the middle of summer, agricultural life, the sun, and the scents of the earth better than a tom...

In all our services, we advocate for quality. Thus, we carry out a selective and rigorous sorting of the most efficient and cutting-edge kitchen equip...