imported wine

Grape variety: 100% Nebbiolo. Vinification: traditional fermentation with maceration for about 18 days. Aging: 18 months in large Slavonian oak barrel...

White wine, primarily made from light-skinned grapes, is characterized by its freshness and lightness. Often crisp and fruity, it is appreciated for i...

Coteaux Bourguignons Domaine De La Tassee D'Or Follow-up 12.50% 75 cl 2018...

Red, White, and Rosé Wine...

Our region benefits from an exceptional geographical location, but it has many other assets: a climate conducive to grape growing, rich geology, renow...

DENOMINATION OF ORIGIN: CIGALES The harvest took place in early October, subjecting the grapes to a gentle crushing and destemming. It fermented at a...

PRIVATE CLIENTELE 25% RESTAURANT CLIENTELE 75%. STORE AND TASTING ROOM AS WELL AS STOCK IN THE SAME LOCATION. MODEST RENT AND LONG-TERM LEASE. A C...

The selection of red and white wines and Italian-made liquors is the result of a careful choice of the best wine producers, both white and red, as wel...

Etna is a world apart in winemaking, not only in Sicily but also in the Mediterranean. The warmth of the South blends with the mists, the temperature ...

Obtained from the pure processing of Cannonau grapes. After a fermentation on the skins lasting between 15 to 20 days, the batch primarily matures in ...

Click the link below or visit our website www.pulimarketsrl.it to discover our complete range. https://www.pulimarketdistribuzione.it/prodotti/...

Wines produced from Alvarinho grapes...

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sample, test, and packaging is sent according to the customer's request. Then the quotation +is closed according to this form of delivery. 45 days del...

WE ARE A LOGISTICS AND FOOD TRANSPORT COMPANY SPECIALIZED IN THE IMPORT OF REFRIGERATED AND AMBIENT FOOD PRODUCTS INTO THE UNITED KINGDOM. IF YOU ARE ...

290 gr / 180 mm length Plastic Wine Glass...

The maceration on the skins takes place at a controlled temperature and lasts for 20 days. The wine then moves into oak barrels where it ages for at l...

{"Serving temperature":"Serve at a temperature of about 18°C.","Alcohol content":"±14%","Food pairing":"Suitable for very flavorful first and second c...

COTEAUX BOURGUIGNONS PAUL-HENRI LACROIX FOLLOWED 12.50% 75 cl 2017...

Grape variety: 100% Nebbiolo. Vinification: traditional fermentation with maceration for about 21 days. Aging: 36 months in large French oak barrels.

Crystal robe. Aromas of citrus, white-fleshed fruits (pear) and stone fruits (vine peach), white flowers (hawthorn). Floral and fruity, the palate is ...

A high-quality wine obtained from a careful selection of Cannonau grapes, mostly sourced from vines over 40 years old and cultivated in the bush train...

Selection obtained from the pure processing of Cannonau grapes. After a fermentation on the skins for a period of 15/20 days, it matures in French oak...

Obtained from a nearly pure processing of the Bovale Sardo grape (locally known as Muristellu), this indigenous variety is faithfully represented in t...

Analysis of the order, shipping after sample parameterization, definition of the delivery model to the customer and a variable period of 30 to 60 days...

sample is sent, the packaging depends on the customer's specific requirements, and the delivery time is 30 days. Price and logistical efficiency,...

sample, test, and packaging is sent according to the customer's request. Then the quotation +is closed according to this form of delivery. 45 days del...

Analysis of the order, shipping after sample parameterization, definition of the delivery model to the customer and a variable period of 30 to 60 days...

Analysis of the order, shipping after sample parameterization, definition of the delivery model to the customer and a variable period of 30 to 60 days...

Analysis of the order, shipping after sample parameterization, definition of the delivery model to the customer and a variable period of 30 to 60 days...